Characterization of a novel bifunctional enzyme from buffalo rumen metagenome and its effect on in vitro ruminal fermentation and microbial community composition

IF 6.3 Animal Nutrition Pub Date : 2023-06-01 DOI:10.1016/j.aninu.2023.01.004
Zhenxiang Meng , Jing Ma , Zhanying Sun , Chengjian Yang , Jing Leng , Weiyun Zhu , Yanfen Cheng
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引用次数: 1

Abstract

To efficiently use lignocellulosic materials in ruminants, it is crucial to explore effective enzymes, especially bifunctional enzymes. In this study, a novel stable bifunctional cellulase-xylanase protein from buffalo rumen metagenome was expressed and characterized, CelXyn2. The enzyme displayed optimal activity at pH 6.0 and 45 °C. The residual endoglucanase and xylanase activities were 90.6% and 86.4% after a 60-min pre-incubation at 55 °C. Hydrolysis of rice straw, wheat straw, sheepgrass and sugar beet pulp by CelXyn2 showed its ability to degrade both cellulose and hemicellulose polymers. Treatment with CelXyn2 improved the hydrolysis of agricultural residues with an evident increase in production of total gas, lactate and volatile fatty acids. The results of 16S rRNA and real-time PCR showed that the effect on in vitro ruminal microbial community depended on fermentation substrates. This study demonstrated that CelXyn2 could strengthen lignocellulose hydrolysis and in vitro ruminal fermentation. These characteristics of CelXyn2 distinguish it as a promising candidate for agricultural application.

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一种新的水牛瘤胃双功能酶宏基因组的鉴定及其对体外瘤胃发酵和微生物群落组成的影响
为了在反刍动物中有效利用木质纤维素材料,探索有效的酶,特别是双功能酶至关重要。本研究从水牛瘤胃宏基因组中表达并鉴定了一种新的稳定的双功能纤维素酶木聚糖酶蛋白CelXyn2。该酶在pH 6.0和45°C时表现出最佳活性。在55°C下预孵育60分钟后,残留的内切葡聚糖酶和木聚糖酶活性分别为90.6%和86.4%。CelXyn2对稻草、小麦秸秆、绵羊草和甜菜浆的水解显示出对纤维素和半纤维素聚合物的降解能力。用CelXyn2处理改善了农业残留物的水解,总气体、乳酸和挥发性脂肪酸的产量明显增加。16S rRNA和实时PCR结果表明,对体外瘤胃微生物群落的影响取决于发酵底物。本研究表明,CelXyn2可以增强木质纤维素的水解和体外瘤胃发酵。CelXyn2的这些特性使其成为一种很有前途的农业应用候选者。
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来源期刊
Animal Nutrition
Animal Nutrition Animal Science and Zoology
CiteScore
9.70
自引率
0.00%
发文量
542
审稿时长
65 days
期刊介绍: Animal Nutrition encompasses the full gamut of animal nutritional sciences and reviews including, but not limited to, fundamental aspects of animal nutrition such as nutritional requirements, metabolic studies, body composition, energetics, immunology, neuroscience, microbiology, genetics and molecular and cell biology related to primarily to the nutrition of farm animals and aquatic species. More applied aspects of animal nutrition, such as the evaluation of novel ingredients, feed additives and feed safety will also be considered but it is expected that such studies will have a strong nutritional focus. Animal Nutrition is indexed in SCIE, PubMed Central, Scopus, DOAJ, etc.
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