冷冻包装红细胞的微波解冻

N. L. Campbell, J. Drewe
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引用次数: 4

摘要

采用微波加热(2450 MHz)和水浴加热的方法解冻少量冷冻人红细胞(rbc)。在解冻前后和洗涤后6小时内测量细胞的功能完整性。观察到微波和水解冻红细胞之间的微小差异。
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Microwave Thawing of Frozen Packed Red Blood Cells
Small samples of frozen human packed red blood cells (RBCs) were thawed by microwave heating (2450 MHz) and by water bath heating. The functional integrity of the cells was measured before and after thaw, and over a 6-hour period after wash. Minor differences between microwave and water thawed RBCs were observed.
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