用于分析印尼食品分布的地理信息系统设计

H. Medyawati, B. Setiawan, Imam Ahmad Trinugroho, Ega Hegarini
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引用次数: 1

摘要

粮食分配是印尼实现稳定粮食安全的主要问题之一。印度尼西亚的地理差异和落后的交通系统导致了实施适合印度尼西亚特色的良好食品分配系统的高度复杂性挑战。本研究的目的是设计地理资讯系统(GIS)来分析印尼的食物分布。GIS可以将整个数据层可视化为更易于分析的地图。印度尼西亚由34个省组成,分布在许多岛屿上,每个省都有特定的地理概况和交通问题。这可以作为数据层与其他与印度尼西亚粮食分配有关的工具一起使用。地理信息系统的设计是食品配送系统开发的一部分,并产生了系统的原型。通过对印度尼西亚粮食分布特征的分析,采用原型法对GIS设计结果进行评价。这项研究的最终结果是一套可以在食品分配系统中实施的规则,这些规则可以为印度尼西亚所有省份创造稳定的食品安全。
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A geographical information system design for analyzing food distribution in Indonesia
Food distribution is one of the main problems to achieve a stable food security in Indonesia. Geographical differences and poor transportation system in Indonesia induce a high complexity challenges to implement a good food distribution system that can suitable with Indonesia characteristic. The purpose of this research is designing geographical information system (GIS) to analyze food distribution in Indonesia. GIS can visualize the entire data layer into a map which is easier to analyze. Indonesia consists of 34 provinces that spread over many island, each has specific geographical profile and transportation problems. This can be used as data layers with other instruments which related with food distribution in Indonesia. Designing GIS is part of developing food distribution system which produce prototype of the system. Prototyping approach is being used to evaluate the designing result of GIS with analyzing features for food distribution in Indonesia. Final result for this research is a set of rules that can be implemented into food distribution system that can create a stable food security in Indonesia, for all of the provinces.
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