内在的东西:鱼类的保存时间

{"title":"内在的东西:鱼类的保存时间","authors":"Jeffrey Rubel","doi":"10.21428/92775833.beb748d0","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":170273,"journal":{"name":"Graduate Journal of Food Studies","volume":"5 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-06-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Something Within: Fish Preservation Through Time\",\"authors\":\"Jeffrey Rubel\",\"doi\":\"10.21428/92775833.beb748d0\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":170273,\"journal\":{\"name\":\"Graduate Journal of Food Studies\",\"volume\":\"5 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-06-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Graduate Journal of Food Studies\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21428/92775833.beb748d0\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Graduate Journal of Food Studies","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21428/92775833.beb748d0","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}