所有光波的多色性:分析物理和感知色彩方面的新方法

Justyna Niewiadomska-Kaplar
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引用次数: 0

摘要

生物系统的光视觉机制和辨色缺陷形成机制的研究[1]表明,不仅白光是多色的,所有光波都是多色的。白光的光谱仅由4个单色波的集合组成:品红色UV 384 nm,青色432 nm,黄色576 nm和品红色IR 768 nm,分为5个双色波:朱砂红(品红红外+黄色)、绿色(黄色+青色)、靛蓝(青色+品红紫外)以及两种半亮双色波——斑岩红外(由品红红外768 nm波和无色红外864 nm波组成的半红外波)和斑岩紫外(由品红紫外384 nm波和无色紫外288 nm波组成的半紫外波)。这样组成的光波由于加性合成的机制而产生光感。该方法提供了一种新的方法来解释明亮波的组成,颜色分解现象和构成计算机颜色产生原理的加性合成。新的色彩物理精细模型也构成了解释色彩视觉机制的基础。
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Polychromatism of all light waves: new approach to the analysis of the physical and perceptive color aspects
Research on light vision mechanisms in biosystems and on the mechanisms of formation of deficits in color discrimination[1] reveals that not only white light is polychromatic but all light waves are. The spectrum of white light is composed of aggregations of only 4 monochromatic waves: magenta UV 384 nm, cyan 432 nm, yellow 576 nm and magenta IR 768 nm, grouped in 5 bi-chromatic waves: cinnabar red (magenta IR + yellow), green (yellow + cyan), indigo (cyan + magenta UV) and also two semi-bright bi-chromatic waves - porphyry IR (semi-infrared wave composed of the magenta IR 768 nm wave and the colorless infrared wave 864 nm) and porphyry UV (semi-ultraviolet wave composed of the magenta UV 384 nm wave and the colorless ultraviolet wave 288 nm). The light waves thus composed create the light sensations due to the mechanism of additive synthesis. The method allows a new approach to interpret the composition of the bright waves, the phenomenon of decomposition of colours and additive synthesis that constitutes the principle of colour production in computers. The new elaborate models of colour physics also constitute the basis by interpretation of the mechanisms of vision of colours.
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