从鲜奶油到数十亿欧元的金融崩溃:欧洲对跨国破产的监管

Berkeley Journal of International Law Pub Date : 2008-12-31 DOI:10.15779/Z388H29

M. Winkler

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引用次数: 5

摘要

作者在i . .....................................................................................352二世。EUROFOOD争议 ...........................................................355 III。欧洲关于跨国破产的规定........357 A。跨国破产的问题 ...................................357 b .关注欧洲监管 ...........................................360第四。EUROFOOD和欧洲法院 ............................363 v。建设性的批评 ...................................................................366 A。正确的问题，错误的答案?.................................................366 B.欧盟法规真的有效吗?.....................................367

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From Whipped Cream to Multibillion Euro Financial Collapse: The European Regulation on Transnational Insolvency in Action

I. IN TRODUCTION ..................................................................................... 352 II. THE EUROFOOD CONTROVERSY ........................................................... 355 III. THE EUROPEAN REGULATION ON TRANSNATIONAL INSOLVENCY ........ 357 A. The Problem of Transnational Insolvency ................................... 357 B. A Focus on the European Regulation ........................................... 360 IV. EUROFOOD AND THE EUROPEAN COURT OF JUSTICE ............................ 363 V . CONSTRUCTIVE CRITICISM ................................................................... 366 A. Right Question, Wrong Answer? ................................................. 366 B. Is the EC Regulation Actually Working? ..................................... 367

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Berkeley Journal of International Law

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