{"title":"农民对Kafr El-Sheikh省Mutoubes地区柑橘生产指导性建议的了解情况","authors":"صفاء أمين, A. Mostafa, منى ابراهيم ضيف الله","doi":"10.21608/jsas.2021.24945.1207","DOIUrl":null,"url":null,"abstract":"This research aimed mainly at getting acquainted with the knowledge of the farmers researched with the technical recommendations related to the production of citrus crops in Kafr El Sheikh Governorate, and the Moutobas Center was chosen from among the ten governorate centers where it has the largest cultivated area of the citrus crop in the governorate, amounting to about 56.3% of the total fruit area at the level of The governorate, followed by randomly testing two villages from among the villages of the center, so the randomized test resulted from each of the villages of Minya Al-Murshid, and the villages of Abyanah. Selecting a sample of them is random, then a regular random sample was chosen from them, according to the Karjisi and Morgan equation, so it consisted of 210 farmers. The most important results were that 90%, approximately 99%, approximately 99%, approximately 92%, 89%, about 93%, and about 90% About 93% of the respondents were low and medium knowledge of the technical recommendations related to citrus production, citrus cultivation, citrus wild, citrus fertilization, pruning, weed control, pest control, and optimum circulation of citrus fruits, respectively, and about 16% of the respondents had no knowledge With technical recommendations for disease control, approximately 97% of respondents who have had with A shelf related to these recommendations were low or medium knowledge.","PeriodicalId":325338,"journal":{"name":"Journal of Sustainable Agricultural Sciences","volume":"20 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-08-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The farmers' knowledge of the guiding recommendations for citrus production in the Mutoubes district in Kafr El-Sheikh Governorate\",\"authors\":\"صفاء أمين, A. Mostafa, منى ابراهيم ضيف الله\",\"doi\":\"10.21608/jsas.2021.24945.1207\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This research aimed mainly at getting acquainted with the knowledge of the farmers researched with the technical recommendations related to the production of citrus crops in Kafr El Sheikh Governorate, and the Moutobas Center was chosen from among the ten governorate centers where it has the largest cultivated area of the citrus crop in the governorate, amounting to about 56.3% of the total fruit area at the level of The governorate, followed by randomly testing two villages from among the villages of the center, so the randomized test resulted from each of the villages of Minya Al-Murshid, and the villages of Abyanah. Selecting a sample of them is random, then a regular random sample was chosen from them, according to the Karjisi and Morgan equation, so it consisted of 210 farmers. The most important results were that 90%, approximately 99%, approximately 99%, approximately 92%, 89%, about 93%, and about 90% About 93% of the respondents were low and medium knowledge of the technical recommendations related to citrus production, citrus cultivation, citrus wild, citrus fertilization, pruning, weed control, pest control, and optimum circulation of citrus fruits, respectively, and about 16% of the respondents had no knowledge With technical recommendations for disease control, approximately 97% of respondents who have had with A shelf related to these recommendations were low or medium knowledge.\",\"PeriodicalId\":325338,\"journal\":{\"name\":\"Journal of Sustainable Agricultural Sciences\",\"volume\":\"20 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-08-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Sustainable Agricultural Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21608/jsas.2021.24945.1207\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Sustainable Agricultural Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/jsas.2021.24945.1207","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
这项研究的主要目的是了解被研究农民对Kafr El Sheikh省柑橘作物生产相关技术建议的了解,Moutobas中心是从该省柑橘作物种植面积最大的10个省中心中选择的,约占该省总水果面积的56.3%。然后从中心的村庄中随机抽取两个村庄进行测试,所以随机测试结果来自明亚穆尔希德的每个村庄,以及亚比亚纳的每个村庄。随机抽取他们中的一个样本,然后根据Karjisi和Morgan方程,从他们中随机抽取一个常规样本,所以它由210名农民组成。最重要的结果是,90%、约99%、约99%、约92%、89%、约93%和约90%约93%的受访者分别对柑橘生产、柑橘栽培、野生柑橘、柑橘施肥、修剪、杂草防治、害虫防治和柑橘果实最佳循环等相关技术建议的了解程度较低和中等;约16%的应答者不了解疾病控制的技术建议,约97%的应答者对与这些建议相关的货架有低或中等程度的了解。
The farmers' knowledge of the guiding recommendations for citrus production in the Mutoubes district in Kafr El-Sheikh Governorate
This research aimed mainly at getting acquainted with the knowledge of the farmers researched with the technical recommendations related to the production of citrus crops in Kafr El Sheikh Governorate, and the Moutobas Center was chosen from among the ten governorate centers where it has the largest cultivated area of the citrus crop in the governorate, amounting to about 56.3% of the total fruit area at the level of The governorate, followed by randomly testing two villages from among the villages of the center, so the randomized test resulted from each of the villages of Minya Al-Murshid, and the villages of Abyanah. Selecting a sample of them is random, then a regular random sample was chosen from them, according to the Karjisi and Morgan equation, so it consisted of 210 farmers. The most important results were that 90%, approximately 99%, approximately 99%, approximately 92%, 89%, about 93%, and about 90% About 93% of the respondents were low and medium knowledge of the technical recommendations related to citrus production, citrus cultivation, citrus wild, citrus fertilization, pruning, weed control, pest control, and optimum circulation of citrus fruits, respectively, and about 16% of the respondents had no knowledge With technical recommendations for disease control, approximately 97% of respondents who have had with A shelf related to these recommendations were low or medium knowledge.