太阳能感应烹饪系统

Sundaram.R Meenakshi, S. Lokesh, S. Sundaramahalingam
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引用次数: 0

摘要

主要在印度农村地区使用的Chulha烹饪模块使用木柴和粪便为燃料。随后,它们产生了大量的室内污染,对人体健康造成了惊人的损害。尽管如此,印度仍有超过5000万人使用这种有害的烹饪模式。为了取代这种传统的方法,提出了一种基于太阳能感应的烹饪系统。这种基于感应加热的非接触式加热技术可以很容易地在较短的时间内达到更高的温度。后续系统具有更高的效率、安全性和准确的输出控制,更具吸引力。在这项研究中,我们利用太阳能作为驱动电磁炉的基本能源。本文的主要目标是建立一个利用太阳能的感应烹饪系统,该系统具有准谐振拓扑结构,并通过脉冲宽度调制来控制输出。
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Solar Powered Induction Cooking System
The Chulha cooking module used predominantly in rural parts of India uses firewood and dung-based fuel. Subsequently, they generate a lot of indoor pollution causing staggering damage to human health. More than 50 million people in India nevertheless use this cooking module whose effects are so detrimental. In a bid to replace this conventional methodology, a Solar Powered Induction based cooking system was proposed. This induction based heating being a noncontact heating technique can easily reach greater temperature within a shorter span of time. The subsequent system is more appealing by catering better efficiency, safety and accurate output control. For this research we have capitalized the solar energy as the fundamental source that powers the induction stove. The primary objective of this paper is to model an induction cooking system that capitalizes solar energy with the quasi resonant topology and control the output by using Pulse Width Modulation.
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