{"title":"牛奶的检查","authors":"T. Abdisa","doi":"10.17352/ijvsr.s1.109","DOIUrl":null,"url":null,"abstract":"Milk production potential is a function of the number of mammary epithelial cells in the, gland, as well as the secretory activity of those cells [1,2]. Therefore, improved lactation performance can be achieved under conditions that enhance mammary cell proliferation (or decrease apoptosis), biochemical and structural differentiation of mammary epithelium, and synthesis and secretion of milk components [1].","PeriodicalId":344700,"journal":{"name":"International Journal of Veterinary Science and Research","volume":"56 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-08-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Milk examination\",\"authors\":\"T. Abdisa\",\"doi\":\"10.17352/ijvsr.s1.109\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Milk production potential is a function of the number of mammary epithelial cells in the, gland, as well as the secretory activity of those cells [1,2]. Therefore, improved lactation performance can be achieved under conditions that enhance mammary cell proliferation (or decrease apoptosis), biochemical and structural differentiation of mammary epithelium, and synthesis and secretion of milk components [1].\",\"PeriodicalId\":344700,\"journal\":{\"name\":\"International Journal of Veterinary Science and Research\",\"volume\":\"56 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-08-14\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Veterinary Science and Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.17352/ijvsr.s1.109\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Veterinary Science and Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.17352/ijvsr.s1.109","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Milk production potential is a function of the number of mammary epithelial cells in the, gland, as well as the secretory activity of those cells [1,2]. Therefore, improved lactation performance can be achieved under conditions that enhance mammary cell proliferation (or decrease apoptosis), biochemical and structural differentiation of mammary epithelium, and synthesis and secretion of milk components [1].
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