Dietary and Supplement Intake of HIV-Infected Children and Young Adults:

Objective. To describe the dietary intake of HIV-infected urban children and young adults and to evaluate their diet quality. Methods. Participants were children and youth with both perinatally and behaviorally acquired HIV infection participating in a study of vitamin D supplementation. Data collected included dietary intake, anthropometrics, and HIV status, with medical history abstracted from participants’ medical records. Results. Of 55 participants, 38 were male, 46 were African American, with a mean age of 20.7 ± 3.8 years. Growth and nutritional status were comparable to reference norms. Only 22% either met or exceeded their estimated energy requirement at low-active and 40% at sedentary activity levels. Fiber, potassium, and intakes of vitamins D and E were <50% of recommended dietary allowance/adequate intake (RDA/AI), whereas vitamins A and K, choline, potassium, calcium, and magnesium were ≤75% of RDA/AI. Sodium intake exceeded the dietary reference intake upper limit in 92%. Vitamin D intake w...