基于神经网络的软传感器应用自举神经网络技术预测生物聚己内酯分子量

Rabiatul 'Adawiah Mat Noor, Zainal Ahmad
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引用次数: 4

摘要

本研究尝试以神经网络为工具,开发用于生物聚合物分子量预测的软传感器。分子量是一个不能在线测量的参数,而我们大多数人很难开发和控制这个特定的参数。或者,利用基于神经网络模型的推理估计方法预测分子质量。在这项工作中,生物聚合过程的温度与生物聚合物分子量的相互关系。该过程涉及到基于不同反应温度估计分子量的神经网络模型的开发。本研究结果令人信服,神经网络发展的软传感器在预测生物聚合物分子量方面是可靠的。
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Neural network based soft sensor for prediction of biopolycaprolactone molecular weight using bootstrap neural network technique
This work attempted on developing soft sensor for prediction of biopolymer molecular weight using neural network as the tool. Molecular weight is a parameter that cannot be measured online whereas it is difficult for most of us to develop and control this particular parameter. Alternatively, the molecular weight is predicted by utilizing inferential estimation method based on neural network model. In this work, temperature of biopolymerization process is used to bring a mutual relation to biopolymer molecular weight. The process involved the development of neural network model for estimation of molecular weight based on various reaction temperatures. In this study, the results are convincing and the soft sensor developed from neural network is really reliable in forecasting the biopolymer molecular weight.
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