柔性软管网捕鱼性能试验研究

Qiao Li, Yue Li, Yoichi Mizukami, Shuchuang Dong, Takero Yoshida, D. Kitazawa
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引用次数: 2

摘要

套网渔业是一种高效的渔业方式,在日本已有几百年的历史。2017年,套网渔业的渔获量为32.62万吨,约占日本总渔获量的10.2%。传统的捕鱼方法是用两艘渔船将箱箱拖上来,获取箱内的鱼,这需要补充设备和人力。为了减少人力和安全,开发了自动化网拖系统。该系统采用一种柔性软管网,从软管网的一侧注入空气,然后将网逐渐上浮并收获鱼类。与之前的软管网相比,将空气注入管的数量从7根减少到2根,开发出了一种新的软管网。本文介绍了柔性软管网1/60模型的动物实验结果。采用水平循环水通道对水流中的渔获效果进行了试验。直接观察了渔获效应。胶网的上浮速度会影响渔获率。如果上浮速度过快,鱼很容易卡在网上,不能向前游到捕鱼网处。因此,软管网的上浮速度不仅决定了作业效率,而且在一定程度上影响着渔获率。此外,除了考虑注水过程中的变形外,还考虑了注水过程中的变形。
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Experimental Study on Fish-Harvest Performance of the Flexible Hose Net
Set net fishery is one of the efficient fishery methods and has a history of several centuries in Japan. In 2017, fish harvest amount of set net fishery was 326,200 tons, about 10.2% of the total amount in Japan. The traditional method for harvesting fish is to use two fishing vessels to haul up the box chamber and obtain the fish in it, which requires supplementary equipment and human power. For reducing human power and safety, the automated net-hauling system has been developed. This system used a flexible hose net, with air injected from one side of the hose net, then the net could float up gradually and harvest the fishes. A new hose net was developed by reducing the number of air injection tubes from seven to two in comparison to the previous hose net. The paper presents the results of the animal experiment using 1/60 model of the flexible hose net. The fish-harvest effect in the flow are experimented by the Horizontal Circulating Water Channel. The fish-harvest effect was observed directly. The floating up velocity of the hose net can affect the fish-harvest rate. If the floating up velocity is too fast, the fish are easy to be stuck on the net and cannot swim forward to arrive at the catching spot (trap net). Therefore, the floating up velocity of the hose net not only determines the operational efficiency, but also affects the fish-harvest rate to some extent. Additionally, the deformation of flexible hose net was considered not only during the air injection, but also during the water intrusion.
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