为PETANANG村木薯处理的好处社会化和数字推广媒体应用程序KKN MBKM一个印度全球大学生项目的功能

Natalia Neisya Cristina, Lesi Hertati, Lili Syafitri, Aris Munandar, Rum Hendarmin
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引用次数: 0

摘要

Petanang村是位于南苏门答腊岛Muara enim区Lembak街道的一个村庄。到2022年,人口将达到2020人左右,即每平方公里689户。这些居民大多将木薯加工成含有木薯基本成分的薯片,并将其命名为“克拉桑”。Class是一种像薯片一样的小吃,来自Muara Enim Regency的Lembak街道Petanang村。从这个过程中,Petanang村的居民创建了一个以家庭为基础的MSME。一流产品的销售在村内进行,也在佩塔南村外进行。为了进一步提升佩塔朗村现有的潜力,印度全球曼迪利大学的学生试图帮助开发佩塔朗村木薯加工的创新和MBKM专题社区服务计划的数字推广应用的媒体功能,印度全球曼迪利大学的学生进行了新产品创新,即烤牛肉风味木薯片。除了帮助中小微企业创造可以在数字媒体上销售的新产品,以增加农村社区的收入。学生还提供财务报告和如何营销产品以主导市场的指导。
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SOSIALISASI MANFAAT INOVASI PENGOLAHAN SINGKONG DESA PETANANG SERTA FUNGSI MEDIA APLIKASI PROMOSI DIGITAL PROGRAM KKN TEMATIK MBKM MAHASISWA UNIVERSITAS INDO GLOBAL MANDIRI
Petanang village is a village located in Lembak sub-district, Muara enim district, South Sumatra. In 2022, the population will be around 2,020 people or 689 families, residents per square kilometer. Most of these residents develop cassava into processed chips with the basic ingredients of cassava, which are named Kelasan. Class is a type of snack such as chips that comes from Petanang village, Lembak sub-district, Muara Enim Regency. From this process, a home-based MSME is created which is carried out by the residents of the Petanang village. Sales of first-class products are carried out within the village and also outside the village of Petanang. To further increase the potential that exists in Petanang village, Indo Global Mandiri University students try to help develop innovations for Cassava Processing in Petanang Village and Media Functions for Digital Promotion Applications for the MBKM Thematic Community Service Program, Indo Global Mandiri University students make new product innovations, namely Roasted Beef Flavored Cassava Chips. In addition to helping MSME actors create new products that can be marketed in digital media to increase the income of rural communities. Students also provide direction on financial reports and how to market a product in order to dominate the market.
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