Jing Yang, X. Ling, L. Yao, Hua-Liang Wei, V. Kadirkamanathan
{"title":"热厌氧菌sp. X514发酵体系的体系鉴定","authors":"Jing Yang, X. Ling, L. Yao, Hua-Liang Wei, V. Kadirkamanathan","doi":"10.1109/ISB.2012.6314129","DOIUrl":null,"url":null,"abstract":"Bioethanol production by means of anaerobic thermophilic microorganisms with pentose or hexose as the substrate are of paramount importance in sustainable fuel innovation. Manipulation of microorganisms and the associated experiment conditions by means of various ad-hoc technology is obviously the most straightforward way with the aim of maximizing bioethanol yield. However, methodology by means of mathematical modeling and analysis is often neglected among these routines. In this paper, typical input-output models are applied in the metabolic system analysis of Thermoanaerobacter sp. X514 under sole glucose substrate, sole xylose substrate and mixed glucose and xylose substrates conditions. Orthogonal Least Squares (OLS) approach is used for model parameter estimation. Model selection is proposed in order to testify the generality of the suggested model. System identification results illustrate that various forms of Nonlinear AutoRegressive with eXogenous input models (NARX) are applicable in delineating the system where different substrates (glucose or xylose) are utilized during the experiments. The proposed model structure infers that the yields of various products in X514 are mainly driven by the history information of the substrate consumption change. Moreover, the interaction between the main fermentation products of X514 is indirectly connected through the proposed models.","PeriodicalId":224011,"journal":{"name":"2012 IEEE 6th International Conference on Systems Biology (ISB)","volume":"28 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2012-09-27","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"System identification of the fermentation system of Thermoanaerobacter sp. X514\",\"authors\":\"Jing Yang, X. Ling, L. Yao, Hua-Liang Wei, V. Kadirkamanathan\",\"doi\":\"10.1109/ISB.2012.6314129\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Bioethanol production by means of anaerobic thermophilic microorganisms with pentose or hexose as the substrate are of paramount importance in sustainable fuel innovation. Manipulation of microorganisms and the associated experiment conditions by means of various ad-hoc technology is obviously the most straightforward way with the aim of maximizing bioethanol yield. However, methodology by means of mathematical modeling and analysis is often neglected among these routines. In this paper, typical input-output models are applied in the metabolic system analysis of Thermoanaerobacter sp. X514 under sole glucose substrate, sole xylose substrate and mixed glucose and xylose substrates conditions. Orthogonal Least Squares (OLS) approach is used for model parameter estimation. Model selection is proposed in order to testify the generality of the suggested model. System identification results illustrate that various forms of Nonlinear AutoRegressive with eXogenous input models (NARX) are applicable in delineating the system where different substrates (glucose or xylose) are utilized during the experiments. The proposed model structure infers that the yields of various products in X514 are mainly driven by the history information of the substrate consumption change. Moreover, the interaction between the main fermentation products of X514 is indirectly connected through the proposed models.\",\"PeriodicalId\":224011,\"journal\":{\"name\":\"2012 IEEE 6th International Conference on Systems Biology (ISB)\",\"volume\":\"28 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2012-09-27\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"2012 IEEE 6th International Conference on Systems Biology (ISB)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1109/ISB.2012.6314129\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"2012 IEEE 6th International Conference on Systems Biology (ISB)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1109/ISB.2012.6314129","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
System identification of the fermentation system of Thermoanaerobacter sp. X514
Bioethanol production by means of anaerobic thermophilic microorganisms with pentose or hexose as the substrate are of paramount importance in sustainable fuel innovation. Manipulation of microorganisms and the associated experiment conditions by means of various ad-hoc technology is obviously the most straightforward way with the aim of maximizing bioethanol yield. However, methodology by means of mathematical modeling and analysis is often neglected among these routines. In this paper, typical input-output models are applied in the metabolic system analysis of Thermoanaerobacter sp. X514 under sole glucose substrate, sole xylose substrate and mixed glucose and xylose substrates conditions. Orthogonal Least Squares (OLS) approach is used for model parameter estimation. Model selection is proposed in order to testify the generality of the suggested model. System identification results illustrate that various forms of Nonlinear AutoRegressive with eXogenous input models (NARX) are applicable in delineating the system where different substrates (glucose or xylose) are utilized during the experiments. The proposed model structure infers that the yields of various products in X514 are mainly driven by the history information of the substrate consumption change. Moreover, the interaction between the main fermentation products of X514 is indirectly connected through the proposed models.