{"title":"餐饮企业CEO类型和运营方式对运营效率和生产率变化的影响研究——以COVID-19大流行前后结果比较为例","authors":"Dongmin Bang, Kyu-Wan Choi","doi":"10.21052/kcmr.2021.28.4.02","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":186656,"journal":{"name":"Korean Corporation Management Review","volume":"16 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-08-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"A Study on the Effect of CEO Type and Operational Type of Restaurant Firms on the Operational Efficiency and Productivity Change : Focusing on Comparing Results in Pre-and Post-Pandemic of COVID-19\",\"authors\":\"Dongmin Bang, Kyu-Wan Choi\",\"doi\":\"10.21052/kcmr.2021.28.4.02\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":186656,\"journal\":{\"name\":\"Korean Corporation Management Review\",\"volume\":\"16 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-08-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Korean Corporation Management Review\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21052/kcmr.2021.28.4.02\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Korean Corporation Management Review","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21052/kcmr.2021.28.4.02","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
A Study on the Effect of CEO Type and Operational Type of Restaurant Firms on the Operational Efficiency and Productivity Change : Focusing on Comparing Results in Pre-and Post-Pandemic of COVID-19