{"title":"生物技术","authors":"BRUNO LEUZINGER","doi":"10.59087/biofarma.v3i3.34","DOIUrl":null,"url":null,"abstract":"Biotechnology has been used by the human species since ancient times. This is because, in its broadest sense, biotechnology comprises the application of microorganisms, plants and animals to obtain processes and products of interest to society. Thus, ever since we used microorganisms to ferment bread, beverages, and other foods, we were already performing biotechnology. As time went by and science advanced, new technological tools were developed and started to complement biotechnology as we know it today.","PeriodicalId":486939,"journal":{"name":"Biofarma - Multidisciplinary Scientific Journal of Biology Pharmacy and Health","volume":"44 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-09-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Biotechnology\",\"authors\":\"BRUNO LEUZINGER\",\"doi\":\"10.59087/biofarma.v3i3.34\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Biotechnology has been used by the human species since ancient times. This is because, in its broadest sense, biotechnology comprises the application of microorganisms, plants and animals to obtain processes and products of interest to society. Thus, ever since we used microorganisms to ferment bread, beverages, and other foods, we were already performing biotechnology. As time went by and science advanced, new technological tools were developed and started to complement biotechnology as we know it today.\",\"PeriodicalId\":486939,\"journal\":{\"name\":\"Biofarma - Multidisciplinary Scientific Journal of Biology Pharmacy and Health\",\"volume\":\"44 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-09-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Biofarma - Multidisciplinary Scientific Journal of Biology Pharmacy and Health\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.59087/biofarma.v3i3.34\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biofarma - Multidisciplinary Scientific Journal of Biology Pharmacy and Health","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.59087/biofarma.v3i3.34","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Biotechnology has been used by the human species since ancient times. This is because, in its broadest sense, biotechnology comprises the application of microorganisms, plants and animals to obtain processes and products of interest to society. Thus, ever since we used microorganisms to ferment bread, beverages, and other foods, we were already performing biotechnology. As time went by and science advanced, new technological tools were developed and started to complement biotechnology as we know it today.
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