{"title":"[头颈部肿瘤患者的营养治疗]。","authors":"L Basso, E Susin","doi":"","DOIUrl":null,"url":null,"abstract":"<p><p>The authors report the results of an open study carried out on 23 patients with head-neck neoplasia in order to test whether rational nutritional treatment can improve weight and clinical state. The data obtained would indicate that patients with nutritional intake higher than 26 kcal/kg of body weight underwent increase in body weight. The authors conclude that neoplastic patients, and in particular subjects affected by head-neck or cervico-facial neoplasia, need suitable nutritional intake.</p>","PeriodicalId":12732,"journal":{"name":"Giornale di clinica medica","volume":"71 4","pages":"269-73"},"PeriodicalIF":0.0000,"publicationDate":"1990-04-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"[Nutrition therapy in patients with head and neck neoplasms].\",\"authors\":\"L Basso, E Susin\",\"doi\":\"\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The authors report the results of an open study carried out on 23 patients with head-neck neoplasia in order to test whether rational nutritional treatment can improve weight and clinical state. The data obtained would indicate that patients with nutritional intake higher than 26 kcal/kg of body weight underwent increase in body weight. The authors conclude that neoplastic patients, and in particular subjects affected by head-neck or cervico-facial neoplasia, need suitable nutritional intake.</p>\",\"PeriodicalId\":12732,\"journal\":{\"name\":\"Giornale di clinica medica\",\"volume\":\"71 4\",\"pages\":\"269-73\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1990-04-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Giornale di clinica medica\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Giornale di clinica medica","FirstCategoryId":"1085","ListUrlMain":"","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
[Nutrition therapy in patients with head and neck neoplasms].
The authors report the results of an open study carried out on 23 patients with head-neck neoplasia in order to test whether rational nutritional treatment can improve weight and clinical state. The data obtained would indicate that patients with nutritional intake higher than 26 kcal/kg of body weight underwent increase in body weight. The authors conclude that neoplastic patients, and in particular subjects affected by head-neck or cervico-facial neoplasia, need suitable nutritional intake.