印尼减少农业温室气体排放政策制定的法律约束

Pub Date : 2023-09-15 DOI:10.1163/18786561-13020001
Alexander Zahar, Laely Nurhidayah
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引用次数: 0

摘要

印度尼西亚的农业法规几乎完全侧重于适应和粮食安全。在该国的农业法律中,减缓该部门的排放并未被列为一项义务。这种强调自给自足的情况不利于该国实施强有力的农业缓解政策;事实上,印尼在农业温室气体减排方面的政策和计划行动是狭隘的、模糊的,缺乏雄心。印度尼西亚农业法规机构强调适应的重点可能反映了关于农业在社会中的作用的根深蒂固的价值观。另一种解释是,监管对适应性的强调是监管惰性的一个例子,这种惰性是由农业保护主义传统维持的,这种传统阻碍了风险改革。惯性本身就有问题,因为它阻碍了该行业的创新。但是,在这个国家,惰性并不像基于价值观的抵制减少农业温室气体排放那么严重。在一个民主社会中,在气候条约的背景下,政府对气候变化采取雄心勃勃的行动,这在很大程度上必须从那些受监管变化最直接影响的人——在这种情况下,是农民——那里获得授权。早该进行调查,征求他们在这方面的意见。对农民是否愿意支持本部门减少排放的看法进行调查,将有助于我们了解我们对气候变化的缓慢反应所带来的风险,因为这种反应假定每个经济部门,包括农业,最终都将作出重大的减排贡献。如果问题仅仅是惯性,前景比问题是积极的阻力更乐观。由于农业仍然是一个封闭的部门,不仅在发展中国家,而且在发达国家也是如此,本文有助于我们了解世界各地气候法的研究重点。这篇文章是我们共同编辑的关于印尼气候变化法律的系列文章中的第一篇。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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Legal Constraints on Policymaking for the Reduction of Greenhouse Gas Emissions from Agriculture in Indonesia
Abstract Agricultural regulation in Indonesia is almost entirely focused on adaptation and food security. Mitigation of emissions from the sector is not presented as an obligation in the country’s body of agricultural law. This situation, which emphasizes autarky, does not facilitate a strong agricultural mitigation policy in the country; and, in fact, Indonesia’s policies and planned actions on greenhouse-gas-emission reduction in agriculture are narrow, vague, and lacking in ambition. The emphatic adaptation focus of Indonesia’s body of agricultural regulation may reflect entrenched values about the role of agriculture in society. An alternative explanation is that the regulatory emphasis on adaptation is an instance of regulatory inertia, sustained by a tradition of agricultural protectionism that deflects risky reforms. Inertia is problematic in itself, as it closes off the sector to innovation. But inertia is not as serious as a values-based resistance in the country to the mitigation of greenhouse gas emissions from agriculture. A government’s mandate in a democratic society to act ambitiously on climate change, in a climate-treaty context that demands little more than “national determination” of ambition, must necessarily be obtained from, in large part, those most directly affected by a regulatory change – in this case, farmers. An inquiry that seeks to elicit their opinion in this respect is overdue. A survey of farmers’ views on their willingness to support mitigation of emissions from their sector would add to our understanding of the risks that our slow response to climate change entails, for it is a response that presumes that a significant mitigation contribution will eventually be made by each and every economic sector, including agriculture. If the issue is mere inertia, the outlook is more optimistic than if the issue is active resistance. Because agriculture is still a closed sector, not only in developing but also in developed countries, this article contributes to our understanding of research priorities for climate law around the world. The article is the first in a series this journal will publish under our co-editorship on climate change law in Indonesia.
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