nilochromis </i>生长速率和肌肉化学成分排水养殖鱼和添加抗氧化剂饲料

Khalid H. Zaghloul, Samah A. Abdel-Salam, Safaa S. Aljilaney, Heba A. El-Dash
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摘要

用农业排水灌溉养鱼场可能会影响养殖鱼种。因此,本研究利用添加抗氧化剂的饲料来克服排水恶化及其对鱼类的负面影响。试验组以脱氯自来水为对照组或以排水为对照,饲喂商业基础饲料。其余试验组分别饲喂在排水中添加维生素C (5 g/kg日粮)或茴香(5 g/kg日粮)的商业饲料12周。各处理水体理化参数均显示出水体溶解氧下降,pH、总硬度、总碱度、盐度、氨、亚硝酸盐和重金属(Cu、Pb、Cd)升高,与对照脱氯自来水组相比差异显著(P≤0.01)。数据还表明,在排水中养殖的尼罗褐口鱼生长速度下降,同时鱼肉品质变差。然而,在相同的排水环境中饲养相同暴露期的鱼,在基础饲粮中添加维生素C或茴香(5 g/kg),所记录的研究参数值与对照组鱼大致相似。本研究的数据使水产养殖者能够在鱼类口粮中添加茴香或维生素C作为抗氧化剂,以提高鱼类的生长速度和肉质,并保护鱼类免受可能威胁人类的重金属毒性。
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Growth Rate and Chemical Muscle Composition of &lt;i&gt;Oreochromis niloticus&lt;/i&gt; Fish Cultured in Drainage Water and Fed Antioxidant Supplemented Diet
Irrigation of fish farms with agricultural drainage water may affect cultured fish species. So, the present study utilizes antioxidants supplemented diet to overcome deterioration of drainage water and its negative effect on fish. The studied groups are fish cultured in dechlorinated tap water as control group or drainage water and fed commercial basal diet. While, the other studied groups represented by Oreochromis niloticus fish cultured in drainage water and fed either commercial diet supplemented with vitamin C (5 g/kg diet) or fennel (5 g/kg diet) for 12 weeks. Results of the water physico-chemical parameters of all studied treatments revealed deterioration of the drainage water with a decrease in dissolved oxygen and an increase in pH, total hardness, total alkalinity, salinity, ammonia, nitrite and heavy metals (Cu, Pb and Cd) with significant differences (P ≤ 0.01) in comparison to that of the control dechlorinated tap water group. Data clarified also that Oreochromis niloticus cultured in drainage water showed a decrease in growth rate accompanied by deterioration of fish meat quality. However, fish reared in the same drainage water for the same exposure period and fed vitamin C or fennel supplemented basal diet (5 g/kg diet) recorded values of the studied parameters more or less similar to that of control group fish. Data of the present study, empowered aquaculturist to supplement fish rations with fennel or vitamin C as antioxidants to improve fish growth rate, meat quality as well as protect fish against heavy metals toxicity that could threat Human Being.
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