{"title":"几种植物粉末对豇豆甲虫的致死性研究。(鞘翅目:叶甲科)","authors":"Nagat Ali Abuelnnor","doi":"10.22268/ajpp-41.3.327331","DOIUrl":null,"url":null,"abstract":"Abuelnour, N.A. 2023. The Mortality Effect of Some Plant Powders on the Cowpea Beetle, Callosobruchus maculatus Fab. (Coleoptera: Chrysomelidae). Arab Journal of Plant Protection, 41(3): 327-331. https://doi.org/10.22268/AJPP41.3.327331 This study aimed to test the biological effect of four plant powders: black pepper (Piper nigrum), ginger (Zingiber offiicinale), retem (Retama raetam) and rosemary (Rosmarinus officinalis) against cowpea weevil, Callosobruchus maculates Fab. in chickpeas using five concentrations, 0.0, 1.0, 2.0, 3.0 and 4.0% (w/w). Results obtained showed that all tested plant powders produced significantly higher mortality than the control and reached 80.63% in 96 h. Mortality rates increased proportionally with duration of exposure. The black pepper P. nigrum caused the highest beetles mortality at all exposure times which differed significantly from mortalities caused by the other plant powders used in this experiment. Keywords: Callosobruchus maculatus, plant powders, chickpeas, mortality","PeriodicalId":37670,"journal":{"name":"Arab Journal of Plant Protection","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2023-09-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Mortality Effect of Some Plant Powders on the Cowpea Beetle, Callosobruchus maculatus Fab. (Coleoptera: Chrysomelidae)\",\"authors\":\"Nagat Ali Abuelnnor\",\"doi\":\"10.22268/ajpp-41.3.327331\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abuelnour, N.A. 2023. The Mortality Effect of Some Plant Powders on the Cowpea Beetle, Callosobruchus maculatus Fab. (Coleoptera: Chrysomelidae). Arab Journal of Plant Protection, 41(3): 327-331. https://doi.org/10.22268/AJPP41.3.327331 This study aimed to test the biological effect of four plant powders: black pepper (Piper nigrum), ginger (Zingiber offiicinale), retem (Retama raetam) and rosemary (Rosmarinus officinalis) against cowpea weevil, Callosobruchus maculates Fab. in chickpeas using five concentrations, 0.0, 1.0, 2.0, 3.0 and 4.0% (w/w). Results obtained showed that all tested plant powders produced significantly higher mortality than the control and reached 80.63% in 96 h. Mortality rates increased proportionally with duration of exposure. The black pepper P. nigrum caused the highest beetles mortality at all exposure times which differed significantly from mortalities caused by the other plant powders used in this experiment. Keywords: Callosobruchus maculatus, plant powders, chickpeas, mortality\",\"PeriodicalId\":37670,\"journal\":{\"name\":\"Arab Journal of Plant Protection\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-09-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Arab Journal of Plant Protection\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.22268/ajpp-41.3.327331\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q4\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Arab Journal of Plant Protection","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22268/ajpp-41.3.327331","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q4","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}
The Mortality Effect of Some Plant Powders on the Cowpea Beetle, Callosobruchus maculatus Fab. (Coleoptera: Chrysomelidae)
Abuelnour, N.A. 2023. The Mortality Effect of Some Plant Powders on the Cowpea Beetle, Callosobruchus maculatus Fab. (Coleoptera: Chrysomelidae). Arab Journal of Plant Protection, 41(3): 327-331. https://doi.org/10.22268/AJPP41.3.327331 This study aimed to test the biological effect of four plant powders: black pepper (Piper nigrum), ginger (Zingiber offiicinale), retem (Retama raetam) and rosemary (Rosmarinus officinalis) against cowpea weevil, Callosobruchus maculates Fab. in chickpeas using five concentrations, 0.0, 1.0, 2.0, 3.0 and 4.0% (w/w). Results obtained showed that all tested plant powders produced significantly higher mortality than the control and reached 80.63% in 96 h. Mortality rates increased proportionally with duration of exposure. The black pepper P. nigrum caused the highest beetles mortality at all exposure times which differed significantly from mortalities caused by the other plant powders used in this experiment. Keywords: Callosobruchus maculatus, plant powders, chickpeas, mortality
期刊介绍:
The Arab Journal of Plant Protection is an open access journal included in CABI, AGRIS and Google Scholar data bases and indexed by Scopus. The journal’s aim is the promotion of plant health for crops grown in the Arab and Near East region and for safe food production and transfer of new knowledge on plant pests and their sustainable management. The journal deals with all scientific