石斛属植物的民族医药应用、植物化学及治疗作用

Akingbolabo Daniel Ogunlakin, Idayat Adeola Akinwumi, Owoola Azeezat Ambali
{"title":"石斛属植物的民族医药应用、植物化学及治疗作用","authors":"Akingbolabo Daniel Ogunlakin, Idayat Adeola Akinwumi, Owoola Azeezat Ambali","doi":"10.31989/ffs.v3i10.1151","DOIUrl":null,"url":null,"abstract":"The genus Clerodendrum consist of flowering plants, which was once classified as a member of the Verbenaceae family, was recently classified as a member of the Lamiaceae family. Various species of this genus have been generally used for treating several ailments and disorders as well as ornamental plants. Secondary metabolites found in abundance in these species include terpenoids, saponins, carbohydrates, and glucosides as well as alkaloids, flavonoids, and phenolic compounds. Studies conducted so far have shown that the extracts and compounds of the species in this genus exert diverse physiological activities, including anti-inflammatory, anti-diabetic, antihypertensive, anti-allergic, analgesic, hepatoprotective, post-coital antifertility, antimicrobial, anticholinesterase, membrane stabilizing, antihelmitic, hypolipidemic, antitumor, and antimicrobial properties. Medicinal plants in this genus are beneficial, therefore they should be considered as lead in drug discovery and formulation.Keywords: Clerodendrum species, Forkloric uses, Pharmacological application, Phytoconstituents, Therapeutics","PeriodicalId":12570,"journal":{"name":"Functional Food Science","volume":"150 ","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-10-31","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Ethnomedicinal application, phytochemistry and therapeutic effects of genus clerodendrum\",\"authors\":\"Akingbolabo Daniel Ogunlakin, Idayat Adeola Akinwumi, Owoola Azeezat Ambali\",\"doi\":\"10.31989/ffs.v3i10.1151\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The genus Clerodendrum consist of flowering plants, which was once classified as a member of the Verbenaceae family, was recently classified as a member of the Lamiaceae family. Various species of this genus have been generally used for treating several ailments and disorders as well as ornamental plants. Secondary metabolites found in abundance in these species include terpenoids, saponins, carbohydrates, and glucosides as well as alkaloids, flavonoids, and phenolic compounds. Studies conducted so far have shown that the extracts and compounds of the species in this genus exert diverse physiological activities, including anti-inflammatory, anti-diabetic, antihypertensive, anti-allergic, analgesic, hepatoprotective, post-coital antifertility, antimicrobial, anticholinesterase, membrane stabilizing, antihelmitic, hypolipidemic, antitumor, and antimicrobial properties. Medicinal plants in this genus are beneficial, therefore they should be considered as lead in drug discovery and formulation.Keywords: Clerodendrum species, Forkloric uses, Pharmacological application, Phytoconstituents, Therapeutics\",\"PeriodicalId\":12570,\"journal\":{\"name\":\"Functional Food Science\",\"volume\":\"150 \",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-10-31\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Functional Food Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.31989/ffs.v3i10.1151\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Functional Food Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.31989/ffs.v3i10.1151","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

摘要

马鞭草属是一种有花植物,曾被归类为马鞭草科的一员,最近被归类为兰科的一员。该属的各种植物通常用于治疗几种疾病和失调以及观赏植物。次生代谢物包括萜类、皂苷、碳水化合物、糖苷以及生物碱、类黄酮和酚类化合物。研究表明,该属植物的提取物和化合物具有多种生理活性,包括抗炎、降糖、降压、抗过敏、镇痛、保肝、性交后抗生育、抗菌、抗胆碱酯酶、稳定膜、抗helheltic、降血脂、抗肿瘤和抗菌。本属药用植物是有益的,因此它们应被视为药物发现和配方的先导。关键词:竹属植物;药用;药理应用
本文章由计算机程序翻译,如有差异,请以英文原文为准。
查看原文
分享 分享
微信好友 朋友圈 QQ好友 复制链接
本刊更多论文
Ethnomedicinal application, phytochemistry and therapeutic effects of genus clerodendrum
The genus Clerodendrum consist of flowering plants, which was once classified as a member of the Verbenaceae family, was recently classified as a member of the Lamiaceae family. Various species of this genus have been generally used for treating several ailments and disorders as well as ornamental plants. Secondary metabolites found in abundance in these species include terpenoids, saponins, carbohydrates, and glucosides as well as alkaloids, flavonoids, and phenolic compounds. Studies conducted so far have shown that the extracts and compounds of the species in this genus exert diverse physiological activities, including anti-inflammatory, anti-diabetic, antihypertensive, anti-allergic, analgesic, hepatoprotective, post-coital antifertility, antimicrobial, anticholinesterase, membrane stabilizing, antihelmitic, hypolipidemic, antitumor, and antimicrobial properties. Medicinal plants in this genus are beneficial, therefore they should be considered as lead in drug discovery and formulation.Keywords: Clerodendrum species, Forkloric uses, Pharmacological application, Phytoconstituents, Therapeutics
求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
CiteScore
3.20
自引率
0.00%
发文量
0
期刊最新文献
Effect of kefir and soy yogurt consumption on serum IGF-1 levels in young healthy women Neutrophil-lymphocyte ratio and update conclusions from a 2-year double-blind rct testing fermented papaya preparation in healthy middle-aged/elderly subjects Effect of prebiotics, probiotics, and synbiotics on gut microbiome in diabetes among coastal communities Development of al-khawada a traditional Saudi food by adding olive oil or black seed Vitamin content in seaweeds: A systematic review on water-soluble and fat-soluble vitamins for adult daily intake
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
现在去查看 取消
×
提示
确定
0
微信
客服QQ
Book学术公众号 扫码关注我们
反馈
×
意见反馈
请填写您的意见或建议
请填写您的手机或邮箱
已复制链接
已复制链接
快去分享给好友吧!
我知道了
×
扫码分享
扫码分享
Book学术官方微信
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术
文献互助 智能选刊 最新文献 互助须知 联系我们:info@booksci.cn
Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。
Copyright © 2023 Book学术 All rights reserved.
ghs 京公网安备 11010802042870号 京ICP备2023020795号-1