超临界二氧化碳(scCO2)中三嵌段聚合物温度诱导相变对类胡萝卜素提取物的纳米包封

Chiziezi I Wosu, Patricia J Harvey, Vivek Trivedi
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摘要

摘要目的类胡萝卜素作为营养品被越来越多地探索,但由于水溶性差,其生物利用度低,限制了其应用。本研究探讨了一种新的有机无溶剂方法,通过pluronic F-68的温度诱导相变(TIPT)来制备含类胡萝卜素的聚合物纳米颗粒,以获得具有改善类胡萝卜素溶解性的配方。方法采用超临界二氧化碳(scCO2)对pluronic F-68进行类胡萝卜素纳米包封,避免氧化或温度/溶剂诱导降解。在没有任何有机溶剂的情况下,在40或60°C和10 MPa的scCO2中制备纳米胶囊。然后通过动态光散射(DLS)对配方进行粒度表征,通过扫描电子显微镜(SEM)对颗粒形态进行表征,通过高效液相色谱(HPLC)对类胡萝卜素含量/释放进行表征。HPLC结果表明,当在60°C和10 MPa的scCO2中制备时,新鲜制备的配方中的类胡萝卜素降解可以忽略不计。发育的颗粒是球形的,大小在150-250纳米之间,这取决于制备中的类胡萝卜素含量。在scCO2中制备的配方中,类胡萝卜素的水溶性和储存稳定性(5ºC)也有所改善。结论在scCO2作用下,TIPT可用于制备纳米颗粒,提高了类胡萝卜素等热敏性分子的溶解速度和稳定性,且在加工过程中不会造成任何降解。
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Nanoencapsulation of carotenoid extract via the temperature-induced phase transition of triblock polymer in Supercritical Carbon dioxide (scCO2)
Abstract Objectives Carotenoids are increasingly explored as nutraceuticals but their low bioavailability due to poor aqueous solubility limits their applications. This study discusses the development of a novel and organic solvent-free method to develop carotenoid-containing polymeric nanoparticles via temperature-induced phase transition (TIPT) of pluronic F-68 to obtain formulations with the improved dissolution of carotenoids. Methods The nanoencapsulation of carotenoids in pluronic F-68 was performed in supercritical carbon dioxide (scCO2) to avoid oxidative or temperature/solvent-induced degradation. The nanoencapsulates were prepared in scCO2 at 40 or 60 °C and 10 MPa without the aid of any organic solvent. The formulations thereafter were characterised for particle size via dynamic light scattering (DLS), particle morphology via Scanning Electron Microscopy (SEM) and carotenoid content/release via high-performance liquid chromatography (HPLC). Key findings HPLC results showed carotenoid degradation to be negligible in freshly prepared formulations when prepared in scCO2 at 60 °C and 10 MPa. The developed particles were spheroidal with sizes ranging between 150-250 nm depending on carotenoid content in the preparation. An improvement in the aqueous solubility and storage stability (5 ºC) of carotenoids was also observed for the formulations prepared in scCO2. Conclusions These results suggest that TIPT under scCO2 can be applied to formulate nanoparticulates with improved dissolution rate and stability of thermosensitive molecules such as carotenoids without causing any degradation during the processing.
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