越小越好?p-Chips内标记小龙虾生长和死亡率的首次评价

IF 1.2 4区 生物学 Q3 MARINE & FRESHWATER BIOLOGY Journal of Crustacean Biology Pub Date : 2023-11-28 DOI:10.1093/jcbiol/ruad071
Augusto F Huber, Wesley A Fitzsimmons, Jacob T Westhoff
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引用次数: 0

摘要

小型水生动物对研究人员来说是一个挑战,他们想要在科学研究中独特地标记个体。微应答器标签,如p-Chips,代表了满足这一需求的最小电子动物标签。然而,使用p-Chips标记淡水小龙虾尚未进行探索。因此,本研究的目的是在受控的实验室环境中确定p-Chip标记对小龙虾生长和存活的影响。我们还研究了性别、繁殖形式、蜕皮事件数量和小龙虾大小等变量对死亡率的潜在影响。我们对林地小龙虾Faxonius hylas (Faxon, 1890)的个体进行了内部标记(壳长12.2-26.6 mm;一个p-Chip(单标签)或一个p-Chip和一个视觉植入弹性体标签(双标签),并在90天内观察效果。生存率随时间变化无统计学差异(P >标记组、性别和生殖形式差异0.05)。所有标签组的存活率相似,对照组为75%,双标签组为77%,单标签组为78%。然而,在存活率和蜕皮次数之间观察到很强的相关性。此外,存活率与小龙虾大小(CL)呈负相关,表明体型较大的个体死亡风险更高。标记组间CL的生长(P = 0.30)和质量(P = 0.19)差异无统计学意义。我们得出结论,p-Chips是研究小龙虾的一个可行的标记选择,因为它们的大小,可读性和通过换壳周期的保留。我们建议未来的研究重复这个实验,使用更小的个体来确定与p-Chip标签兼容的最小小龙虾尺寸。将p-Chips与其他小龙虾进行比较,比较自然生境中p-Chips标记小龙虾的生长和死亡率,也具有重要意义。
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The smaller, the better? First evaluation of growth and mortality in crayfish internally tagged with p-Chips
Small-bodied aquatic animals present a challenge to researchers seeking to uniquely mark individuals for scientific study. Microtransponder tags, such as p-Chips, represent the smallest electronic animal tags available to meet this need. The use of p-Chips to tag freshwater crayfishes, however, has not been explored. The goal of this study, therefore, was to determine the effects of p-Chip tagging on growth and survival of crayfishes in a controlled laboratory environment. We also investigated potential influences from variables such as sex, reproductive form, number of molt events, and crayfish size on mortality. We internally tagged individuals of the woodland crayfish Faxonius hylas (Faxon, 1890) (12.2–26.6 mm carapace length; CL) with either one p-Chip (single-tag) or one p-Chip and one visual implant elastomer tag (double-tagged) and observed the effects over a period of 90 days. Survival probability over time was not statistically different (P > 0.05) among tagging groups, sex, and reproductive form. Survival rates were similar across all tagging groups, with 75% in the control group, 77% in the double-tagged group, and 78% in the single-tag group. A strong correlation, however, was observed between survival and the number of molt events. Additionally, there was a negative correlation between survival and crayfish size (CL), indicating a higher risk of mortality for larger individuals. There were no statistically significant differences in growth in CL (P = 0.30) or mass (P = 0.19) among the tagging groups. We conclude that p-Chips are a viable tagging option for the study of crayfishes given their size, readability, and retention through molting cycles. We recommend that future studies repeat this experiment using smaller individuals to determine the minimum crayfish size compatible with p-Chip tagging. It is also important to test p-Chips with other crayfish species and compare the growth and mortality of crayfish tagged with p-Chips in natural habitats.
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来源期刊
Journal of Crustacean Biology
Journal of Crustacean Biology 生物-海洋与淡水生物学
CiteScore
2.10
自引率
9.10%
发文量
66
审稿时长
6-12 weeks
期刊介绍: The Journal of Crustacean Biology is the official journal of The Crustacean Society, publishing peer-reviewed research on all aspects of crustacean biology and other marine arthropods. Papers are published in English only, but abstracts or summaries in French, German, Portuguese, or Spanish may be added when appropriate.
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