允许性与可行性:从客户体验角度看人工智能服务

IF 3.8 4区 管理学 Q2 BUSINESS Journal of Services Marketing Pub Date : 2023-12-14 DOI:10.1108/jsm-06-2023-0210
Michael Giebelhausen, T. Andrew Poehlman
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引用次数: 0

摘要

本文旨在为研究人员和从业者提供一个以消费者为中心的替代方案,以考虑将人工智能(AI)集成到服务中。设计/方法论/方法本文回顾和批评了解决服务中人工智能的最流行框架。它提供了另一种方法,一种以社会心理学为基础,并利用管理学和人机交互中有影响力的概念的方法。主导这一主题的框架(例如Huang和Rust, 2018)专注于评估技术决定的可行性,而不是消费者授予的许可性(CGP)。提出了一种替代框架,由CGP的三个障碍(体验、动机和定义)和三个响应(沟通、激励和再创造)组成。本研究的含义是,与大多数现代营销思想一致,研究人员和从业者应该从客户体验的角度来处理服务设计,并且应该避免根据可疑的人工智能来对服务职业任务进行分类。独创性/价值作为独创性的体现,本文提供了一种考虑服务中人工智能的方法,与Huang等人(2019)广泛提倡的方法几乎完全相反;黄和Rust (2018,2021a, 2021b, 2022b)。值得注意的是,他们高度引用的范式被优化用于预测人工智能接管服务任务/职业的速度,与将人工智能集成到服务产品中的主流挑战相比,这是一个小众话题。
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Permissibility vs. Feasibility: AI in service from a CX perspective

Purpose

This paper aims to provide researchers and practitioners with a consumer-focused alternative for considering the integration of artificial intelligence (AI) into services.

Design/methodology/approach

The paper reviews and critiques the most popular frameworks for addressing AI in service. It offers an alternative approach, one grounded in social psychology and leveraging influential concepts from management and human–computer interaction.

Findings

The frameworks that dominate discourse on this topic (e.g. Huang and Rust, 2018) are fixated on assessing technology-determined feasibility rather than consumer-granted permissibility (CGP). Proposed is an alternative framework consisting of three barriers to CGP (experiential, motivational and definitional) and three responses (communicate, motivate and recreate).

Research limitations/implications

The implication of this research is that consistent with most modern marketing thought, researchers and practitioners should approach service design from the perspective of customer experience, and that the exercise of classifying service occupation tasks in terms of questionably conceived AI intelligences should be avoided.

Originality/value

Indicative of originality, this paper offers an approach to considering AI in services that is nearly the polar opposite of that widely advocated by e.g., Huang et al., (2019); Huang and Rust (2018, 2021a, 2021b, 2022b). Indicative of value is that their highly cited paradigm is optimized for predicting the rate at which AI will take over service tasks/occupations, a niche topic compared to the mainstream challenge of integrating AI into service offerings.

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来源期刊
CiteScore
7.80
自引率
20.50%
发文量
63
期刊介绍: ■Customer policy and service ■Marketing of services ■Marketing planning ■Service marketing abroad ■Service quality Capturing and retaining customers in a service industry is a vastly different activity to its product-based counterpart. The fickle nature of today"s consumer is a vital factor in understanding the factors which determine successful holding of market share - and the intense competition within the sector means practitioners must keep pace with new developments if they are to outwit competitors and develop customer loyalty.
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