补充牛奶是克服孕期贫血和慢性能量缺乏症的潜在干预措施

IF 0.4 Q4 NUTRITION & DIETETICS Jurnal Gizi dan Pangan Pub Date : 2023-12-30 DOI:10.25182/jgp.2023.18.supp.1.43-45

S. Fikawati, A. Syafiq

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摘要

本研究旨在确定补充牛奶对孕妇中上臂围（MUAC）和血红蛋白水平的影响。这是一项准实验研究，于2019年5月至8月进行。研究采用目的取样法，共招募了108名孕妇，并将其分为两组：干预组和非干预组。干预组补充铁强化牛奶，非干预组接受预防贫血教育。数据采用配对 t 检验进行分析。结果表明，为孕妇提供为期三个月的牛奶补充剂可显著增加 MUAC，并防止血红蛋白水平进一步下降。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Milk Supplementation as a Potential Intervention for Overcoming Anemia and Chronic Energy Deficiency during Pregnancy

This study aimed to determine the effect of milk supplementation on Mid-Upper Arm Circumference (MUAC) and hemoglobin level in pregnant women. It is a quasi-experimental study conducted from May to August 2019. The sampling was done by purposive sampling, and 108 pregnant women were recruited and divided into two groups: intervention group and non-intervention group. The intervention group received Fe-fortified milk supplementation, and the non-intervention group received education on anemia prevention. Data were analyzed using paired t-test. The result was that providing milk supplementation to pregnant women for three months could significantly increase MUAC and prevent further decline in hemoglobin levels.

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Jurnal Gizi dan Pangan NUTRITION & DIETETICS-

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