埋葬在利布科维采(捷克共和国)中世纪晚期和中世纪后期农村教区墓地中的人类群体的饮食习惯

A. Karykowska, P. Konczewski, Barbara Kwiatkowska, Joanna Witan, A. Lisowska-Gaczorek, Krzysztof Szostek
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摘要

利布科维采(Libkovice)是捷克共和国西北部的一个村庄,上世纪末因附近矿山扩建而被拆除。前教堂墓地一直是生物考古挖掘和研究的对象,迄今为止已发现 13 世纪至 19 世纪的约 850 座墓葬。通过应用稳定同位素分析,我们还发现了这个典型的中欧农村社区的饮食模式,这也是本研究的目的所在。本文分析的材料包括 2019/21 年发掘期间在利布科维采发现的 56 座墓葬的长骨样本和 18 块兽骨样本。研究采用了稳定碳(δ13C)同位素分析法来确定源自 C3 植物的食物的平均贡献率。所分析的动物群样本和人类样本在氮元素(F=47.4 p<0.05)和碳元素(F=19.18 p<0.05)方面存在明显的统计学差异。所分析的动物和人类样本在特定世纪之间没有明显的统计学差异。在考虑不同人类个体的年龄时,结果表明,中世纪婴儿 I 组的儿童与年龄较大的儿童和成人之间,以及现代婴儿 I 组的儿童与成人之间(F=3.3,p<0.05),在氮同位素方面存在显著的统计学差异(F=7.71,p<0.05)。在研究人群的饮食中,来自 C3 植物的食物比例平均为 89%,淡水鱼在饮食中的潜在比例可能高于 80%。年代不同的群体之间的相似性可能表明了相似的食物获取策略。利布科维采居民的研究结果与这两个时期生活在中欧的居民的饮食非常相似。
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The diet of the human groups buried in a late- and post-Medieval rural parish cemetery in Libkovice (Czech Republic)
Libkovice is a village in the northwestern Czech Republic that was demolished at the end of the last century due to the expansion of a nearby mine. The former church cemetery has been a subject to bioarchaeological excavation and research, where some 850 burials from the 13th to the 19th Century have been discovered so far. With the application of stable isotope analysis, it has also been possible to uncover the dietary patterns of this exemplary rural Central European community, which was the aim of this study. The materials analysed here consist of samples from long bones of 56 burials and 18 animal bones discovered in Libkovice during the 2019/21 excavations. It has been employed stable carbon (δ13C) isotope analysis to determine the average contributions of foods derived from the C3 plants. Statistically significant differences were found between the analyzed fauna and human samples for nitrogen (F=47.4 p<0.05) and carbon (F=19.18 p<0.05). There were no statistically significant differences in the analyzed animal and human samples between the specify centuries. When considering the ages of various human individuals, the results indicated statistically significant differences in nitrogen isotopes (F= 7.71 p<0.05) between children from the infants I group and older children together with adults from the Middle Ages, as well as between children from the infants I group and adults (F= 3.3, p<0.05) from the modern times. The proportion of food from C3 plants that made up the diets of the studied population was on average 89%, and the potential proportion of freshwater fish in the diet could be higher than 80%. The similarity between the chronologically diverse groups may indicate similar strategies for food acquisition. The results obtained for the population of Libkovice are very similar to the diets of the populations living in Central Europe broadly during the two periods.
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