优化共享休闲车辆服务区:提高经济效益和用户满意度的多策略方法

IF 3.6 3区 管理学 Q1 ECONOMICS Tourism Economics Pub Date : 2023-11-27 DOI:10.1177/13548166231214573
Daniel Thiel, Erick Leroux, Emmanuel Labarbe
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引用次数: 0

摘要

为了减少过度旅游和交通堵塞,地方当局可能不得不将休闲车辆分流到场外服务区。问题是如何在同一地区容纳不同类型、具有相反偏好的用户,有些人希望尽可能靠近主要景点,有些人则追求宁静。我们通过一个连接模型和一个补偿模型,用两阶段决策过程来表示他们的具体态度。然后,我们提出了三种策略模型,分别寻求客户吸引力、利润或空间占用的最优化,以确定该共享区域的位置、容量和价格。通过使用一组现实数据,结果表明,经济效益与人口结构的函数关系呈凹曲线。此外,只有吸引力最大化战略建议始终将用户混合在同一区域。
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Optimizing shared recreational vehicle service areas: A multi-strategy approach for economic performance and user satisfaction
In order to reduce overtourism and traffic congestion, local authorities may have to divert recreational vehicle traffic to off-site service areas. The problem that will arise is how best to accommodate different types of users with opposing preferences in the same area, some wanting to be as close as possible to the major site to be visited, others seeking peace and quiet. We have represented their specific attitudes using a two-stage decision-making process via a conjunctive model followed by a compensatory model. We then propose to model three strategies, seeking either to optimise customer attractiveness, or profit, or space occupation, in order to define a location, capacity and price for this shared area. Using a realistic data set, the results show that economic performance follows a concave curve as a function of the population mix. Moreover, only the strategy of maximising attractiveness suggests always mixing users in the same area.
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来源期刊
Tourism Economics
Tourism Economics Multiple-
CiteScore
9.30
自引率
11.40%
发文量
90
期刊介绍: Tourism Economics, published quarterly, covers the business aspects of tourism in the wider context. It takes account of constraints on development, such as social and community interests and the sustainable use of tourism and recreation resources, and inputs into the production process. The definition of tourism used includes tourist trips taken for all purposes, embracing both stay and day visitors. Articles address the components of the tourism product (accommodation; restaurants; merchandizing; attractions; transport; entertainment; tourist activities); and the economic organization of tourism at micro and macro levels (market structure; role of public/private sectors; community interests; strategic planning; marketing; finance; economic development).
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