社论:影响牛奶营养和加工质量的遗传因素

IF 2.1 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE Frontiers in animal science Pub Date : 2023-09-14 DOI:10.3389/fanim.2023.1237063
M. Malacarne, P. Franceschi, Stefania Chessa, A. Summer
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Editorial: Genetic factors affecting the nutritional and processing quality of milk
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2.30
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0.00%
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审稿时长
13 weeks
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