从獐牙菜叶中分离的芒果苷调节氧化途径对链脲佐菌素诱导的实验大鼠糖尿病神经病变的神经保护作用

Shivam, Asheesh Kumar Gupta
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引用次数: 0

摘要

背景:氧化应激在糖尿病周围神经病变(DPN)的发病和发展过程中起着重要作用,DPN是糖尿病最常见的并发症,也是最容易使人衰弱的并发症。Swertia chirayita 是酚类成分的丰富来源,具有降血糖、抗炎和抗氧化特性。目的:本研究旨在通过增强抗氧化防御氧化应激,评估其对糖尿病大鼠神经的保护作用:本研究旨在阐明 Swertia chirayita 的生物活性化合物对糖尿病并发症的治疗潜力:本研究的重点是从獐牙菜叶中分离出生物活性物质进行急性毒性研究,评估其对糖尿病和糖尿病神经病变的保护作用,以及其在 STZ 诱导的 Wistar 大鼠中的作用模式。莫拉达巴德(Moradabad)地区是采集獐牙菜叶子的地方。利用紫外线、高效液相色谱、1H NMR、C13 NMR、MAS 和傅立叶变换红外光谱等光谱技术分离和鉴定了芒果苷。芒果苷的剂量分别为 15 和 30 毫克/千克,以测试其对实验性糖尿病的影响。对所有组的坐骨神经进行了组织病理学检查。血糖水平、体重、食物摄入量、热痛感、握力、自发运动试验和血脂分析等指标都证明了该药物对糖尿病和糖尿病神经病变的保护作用。治疗组的坐骨神经细胞显示出较少的炎症、变性和坏死:结果:本研究结果证实,芒果苷可缓解糖尿病神经病理性疼痛,可能是通过减少坐骨神经中的炎性细胞因子(TNF-α、TGF-β1、IL-1β和IL-6)、强抗氧化活性和 NGF。结论:我们的研究结果表明,Swertia chirayita 的活性植物化学物质对 STZ 诱导的大鼠糖尿病神经病变具有预防和治疗作用,这可能是由于它具有抗氧化、抗炎和抗细胞凋亡的特性。
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Neuroprotective Effects of Isolated Mangiferin from Swertia chirayita Leaves Regulating Oxidative Pathway on Streptozotocin-Induced Diabetic Neuropathy in Experimental Rats.

Background: Oxidative stress has an important role in the pathogenesis and development of diabetic peripheral neuropathy (DPN), the most common and debilitating complication of diabetes mellitus. Swertia chirayita is a rich source of phenolic constituents and has hypoglycemic, anti-inflammatory, and antioxidant properties.

Aims: This study was performed to evaluate the neuroprotective effect in diabetes by enhancing antioxidant defense against oxidative stress, which exhibits a neuroprotective effect in streptozotocin- induced diabetic rats.

Objectives: The objective of this study was to elucidate the therapeutic potential of bioactive compounds of Swertia chirayita for diabetic complications.

Methods: The present work focused on isolating the bioactive from the leaves of Swertia absinthe for acute toxicity studies, assessing its protective effects against diabetes and diabetic neuropathy as well as its mode of action in STZ-induced Wistar rats. The local area of Moradabad is the place from where the leaves of Swertia chirayita were gathered. Mangiferin was isolated and identified using spectroscopic techniques, such as UV, HPLC, 1H NMR, C13 NMR, MAS, and FTIR. Mangiferin was administered in doses of 15 and 30 mg/kg to test its effect on experimentally induced diabetes. The sciatic nerves of all groups were examined histopathologically. The protective effect of the drug against diabetes and diabetic neuropathy was demonstrated by measures, such as blood glucose level, body weight, food intake, thermal hyperalgesia, grip strength, spontaneous locomotor test, and lipid profile analysis. Sciatic nerve cells of the treated groups showed less inflammation, degeneration, and necrosis.

Results: The results of this study confirmed that mangiferin alleviated diabetic neuropathic pain, possibly by reducing inflammatory cytokines (TNF-α, TGF-β1, IL-1β, and IL-6), strong antioxidant activity, and NGF in sciatic nerves. It may be a therapeutic agent.

Conclusion: Our results suggested that active phytochemicals of Swertia chirayita showed preventive and curative effects against STZ-induced diabetic neuropathy in rats, which might be due to its antioxidant, anti-inflammatory, and anti-apoptotic properties.

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