果糖诱导青少年小鼠肝脂肪变性与脂质代谢、胆汁酸代谢和自噬紊乱有关。

IF 4.8 2区 医学 Q1 BIOCHEMISTRY & MOLECULAR BIOLOGY Journal of Nutritional Biochemistry Pub Date : 2024-03-30 DOI:10.1016/j.jnutbio.2024.109635
Siwei Deng , Yao Ge , Zhian Zhai , Haozhen Liu , Xinyu Zhang , Yinfeng Chen , Ying Yang , Zhenlong Wu
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引用次数: 0

摘要

过量摄入果糖对代谢紊乱的发生和发展的影响已受到广泛关注。然而,果糖对青少年肝脏代谢疾病发生的有害影响及其潜在机制尚未完全明了。在这项研究中,我们研究了富含果糖的等热量饮食对青少年小鼠肝脏的影响。结果表明,富含果糖的饮食对青少年小鼠肥胖的发生没有影响,但会诱发肝脏脂质积累。此外,我们还发现富含果糖的膳食促进了青春期小鼠肝脏的炎症反应和氧化应激,这可能与激活 NLRP3 炎性体和抑制 Nrf2 通路有关。此外,我们的研究结果表明,富含果糖的饮食会导致肝脏脂质代谢和胆汁酸代谢紊乱,以及内质网应激和自噬功能障碍。最后,我们发现喂食富含果糖饮食的小鼠肠道屏障功能受损。总之,我们的研究表明,高果糖饮食会诱发青少年小鼠肝脏代谢紊乱。这些发现为全面了解高果糖摄入对青春期肝脏代谢疾病的影响提供了理论基础。
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Fructose induces hepatic steatosis in adolescent mice linked to the disorders of lipid metabolism, bile acid metabolism, and autophagy

The effects of excessive fructose intake on the development and progression of metabolic disorders have received widespread attention. However, the deleterious effects of fructose on the development of hepatic metabolic disease in adolescents and its potential mechanisms are not fully understood. In this study, we investigated the effects of isocaloric fructose-rich diets on the liver of adolescent mice. The results showed that fructose-rich diets had no effect on the development of obesity in the adolescent mice, but did induce hepatic lipid accumulation. Besides, we found that fructose-rich diets promoted hepatic inflammatory responses and oxidative stress in adolescent mice, which may be associated with activation of the NLRP3 inflammasome and inhibition of the Nrf2 pathway. Furthermore, our results showed that fructose-rich diets caused disturbances in hepatic lipid metabolism and bile acid metabolism, as well as endoplasmic reticulum stress and autophagy dysfunction. Finally, we found that the intestinal barrier function was impaired in the mice fed fructose-rich diets. In conclusion, our study demonstrates that dietary high fructose induces hepatic metabolic disorders in adolescent mice. These findings provide a theoretical foundation for fully understanding the effects of high fructose intake on the development of hepatic metabolic diseases during adolescence.

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来源期刊
Journal of Nutritional Biochemistry
Journal of Nutritional Biochemistry 医学-生化与分子生物学
CiteScore
9.50
自引率
3.60%
发文量
237
审稿时长
68 days
期刊介绍: Devoted to advancements in nutritional sciences, The Journal of Nutritional Biochemistry presents experimental nutrition research as it relates to: biochemistry, molecular biology, toxicology, or physiology. Rigorous reviews by an international editorial board of distinguished scientists ensure publication of the most current and key research being conducted in nutrition at the cellular, animal and human level. In addition to its monthly features of critical reviews and research articles, The Journal of Nutritional Biochemistry also periodically publishes emerging issues, experimental methods, and other types of articles.
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