Nageia 属的化学成分和药理活性

IF 1.5 4区 生物学 Q3 CHEMISTRY, APPLIED Records of Natural Products Pub Date : 2024-02-21 DOI:10.25135/rnp.435.2311.2979
Lin Ni, Lijun Zou, Xiao Chen, Jialin Zhang, Qi Sun, Shuoshuo Fu, Sha Yang, Hui-you Xu, Jian Zhou
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引用次数: 0

摘要

:荚蒾科荚蒾属有 7 个种,中国有 5 个种。它们主要分布在亚洲东部和南部,南北纬 30 度赤道附近,以及西太平洋沿海山区和岛屿。这些草药具有极高的药用价值。目前对其化学成分和药理特性研究最多的三个 Nageia 品种是 N. nagi、N. fleuryi 和 N. wallichiana。目前已知的化学成分有 232 种,包括类固醇、类黄酮、倍半萜和二萜。其中,86 种二萜类二内酯构成了大部分化学成分,只有 Nageia 属植物含有 C 环脱碳二萜类二内酯。这些植物具有抗肿瘤、抗氧化、抗菌和抗炎等药理活性。本文首次对 Nageia 属植物的化学成分和药理特性进行了深入系统的评估。这一理论框架将有助于今后研究和开发该属植物的药用资源和活性成分。
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Chemical Constituents and Pharmacological Activities of the Genus Nageia
: There are seven species in the genus Nageia , a member of the Podocarpaceae family; five are found in China. They are primarily found in eastern and southern Asia, close to the equator at the 30th parallel north and south, and in coastal mountainous areas and islands in the western Pacific. These herbs are extremely valuable for medicinal purposes. The three species of Nageia that are the subject of most current research on their chemical composition and pharmacological properties are N. nagi , N. fleuryi , and N. wallichiana . There are currently 232 known chemical components, which include steroids, flavonoids, sesquiterpenoids, and diterpenoids. Of these, 86 diterpenoid dilactones comprise most of the chemical components, and only plants of the Nageia genus contain C-ring decarbonized diterpenoid dilactones. These plants exhibit promising pharmacological activities such as anti-tumor, antioxidant, antibacterial, and anti-inflammatory properties. For the first time, an in-depth and systematic evaluation of the chemical constituents and pharmacological properties of plants in the Nageia genus is presented in the this article. This theoretical framework will help in the future investigation and development of medicinal resources and active ingredients within the genus.
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来源期刊
Records of Natural Products
Records of Natural Products 生物-医药化学
CiteScore
3.10
自引率
26.30%
发文量
78
审稿时长
4 months
期刊介绍: Records of Natural Products is a journal of natural product chemistry. Reviews, book reviews, research papers and short reports are considered on the substances of plants, microbes and animals. Discussions on the structure elucidation, synthesis of naturally occurring compounds and biological activity of natural compounds and plant extracts, biosynthesis of natural products and essential oils of aromatic plants as well as chemotaxonomy in the field of plants are welcomed in the journal. All published research articles in Records of Natural Products have undergone rigorous peer review, based on initial editor screening and anonymized refereeing by expert referees.
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