药根对肉鸡铅中毒血液学的影响

VI Borekar, A. Somkuwar, AR Sawarkar, R. Limsay, SA Dubey, SA Umap
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引用次数: 0

摘要

本研究调查了 50%乙醇根茎提取物对肉鸡铅毒性物理参数的影响。140 只肉鸡被分为 7 组,每组 20 只。从 T 2 到 T 7,每公斤饲料中添加 200 毫克醋酸铅诱导中毒,T 1 作为正常对照。T 3 和 T 4 给与 AA @ 200 毫克/千克饲料和 Ext.200 毫克/千克体重。T 5 给 AA @ 200 毫克/千克饲料和 Ext.T 6 给 Ext.分别为 300 毫克/千克体重。实验结束时,观察到单用(T 4 和 T 6)和与左旋抗坏血酸一起使用(T 5 和 T 7)时,根茎提取物 @ 200 和 300 毫克/千克体重可使红细胞、白细胞、血红蛋白浓度和 PCV% 恢复到正常值,这说明 Z. officinale 对肉鸡铅中毒有保护作用。
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Effect on haematology by Zingiber officinale on lead induced toxicity in broilers
The present research investigation was carried out to study effect of 50% ethanolic rhizome extract of Z. officinale on physical parameters on Lead induced toxicity in broiler birds. 140 broiler chicks were divided into 7 groups each comprising of 20 birds. The toxicity was induced by administration of lead acetate @ 200 mg/kg feed from T 2 to T 7 and T 1 as normal control. T 3 & T 4 was given AA @ 200 mg/kg feed & Ext. @ 200 mg/kg b.w, respectively. T 5 was given AA @ 200 mg/kg feed & Ext. @ 200 mg/kg b.w. T 6 was given Ext. @ 300 mg/kg b.w. b.w, respectively. At the end of experiment, it was observed that, Zingiber officinale rhizomes extract @ 200 and 300 mg/kg bw alone (T 4 and T 6 ) and with L-ascorbic acid (T 5 and T 7 ) has restored the normal values of RBC, WBC, Haemoglobin concentration and PCV% which illustrated the protective effects of Z. officinale against lead toxicity induced in broiler birds.
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