通过元基因组学分析确定嗜极细菌酸性磷酸酶的特征

IF 5.7 2区 生物学 Microbial Biotechnology Pub Date : 2024-04-08 DOI:10.1111/1751-7915.14404
Maria-Isabel Recio, Jesús de la Torre, Abdelali Daddaoua, Zulema Udaondo, Estrella Duque, José Antonio Gavira, Carmen López-Sánchez, Juan L. Ramos
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引用次数: 0

摘要

酸性磷酸酶是一种在水解各种有机磷分子过程中发挥重要作用的酶。利用基因图谱和来自不同环境的序列鉴定出了一种名为 FS6 的推定酸性磷酸酶。FS6与C型酸性磷酸酶的序列高度相似,其蛋白质序列中保留了30%以上的共识残基。在大肠杆菌中生产的组氨酸标记重组 FS6 具有极端亲和性,可在 3.5 至 8.5 的广泛 pH 值范围内有效发挥作用。该酶在 25 至 50°C 的温度范围内表现出最佳活性,熔点为 51.6°C。利用各种底物测定了动力学参数,FS6 与生理底物催化反应的效率比与对硝基苯磷酸催化反应的效率高至少 100 倍。此外,研究还发现,FS6 在溶液中是一个十聚体,不同于其家族中结晶蛋白的二聚体形式。
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Characterization of an extremophile bacterial acid phosphatase derived from metagenomics analysis

Acid phosphatases are enzymes that play a crucial role in the hydrolysis of various organophosphorous molecules. A putative acid phosphatase called FS6 was identified using genetic profiles and sequences from different environments. FS6 showed high sequence similarity to type C acid phosphatases and retained more than 30% of consensus residues in its protein sequence. A histidine-tagged recombinant FS6 produced in Escherichia coli exhibited extremophile properties, functioning effectively in a broad pH range between 3.5 and 8.5. The enzyme demonstrated optimal activity at temperatures between 25 and 50°C, with a melting temperature of 51.6°C. Kinetic parameters were determined using various substrates, and the reaction catalysed by FS6 with physiological substrates was at least 100-fold more efficient than with p-nitrophenyl phosphate. Furthermore, FS6 was found to be a decamer in solution, unlike the dimeric forms of crystallized proteins in its family.

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来源期刊
Microbial Biotechnology
Microbial Biotechnology Immunology and Microbiology-Applied Microbiology and Biotechnology
CiteScore
11.20
自引率
3.50%
发文量
162
审稿时长
1 months
期刊介绍: Microbial Biotechnology publishes papers of original research reporting significant advances in any aspect of microbial applications, including, but not limited to biotechnologies related to: Green chemistry; Primary metabolites; Food, beverages and supplements; Secondary metabolites and natural products; Pharmaceuticals; Diagnostics; Agriculture; Bioenergy; Biomining, including oil recovery and processing; Bioremediation; Biopolymers, biomaterials; Bionanotechnology; Biosurfactants and bioemulsifiers; Compatible solutes and bioprotectants; Biosensors, monitoring systems, quantitative microbial risk assessment; Technology development; Protein engineering; Functional genomics; Metabolic engineering; Metabolic design; Systems analysis, modelling; Process engineering; Biologically-based analytical methods; Microbially-based strategies in public health; Microbially-based strategies to influence global processes
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