超越丝氨酸:泰国曼谷通过食品配送平台订购的桔梗茶的成分调查和稳定性评估

Yuta Tokuda, Apinya Tubtimrattana, Nat Tansrisawad, K. Meesilpavikkai, Parath Thirati
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Beyond mitragynine: composition survey and stability assessment of Kratom tea ordered via food delivery platforms in Bangkok, Thailand
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