利用固体厨余生产的 Aurantiochytrium sp. L3W 生态饲料在生产含 Omega-3 脂肪酸的 Hirodai-dori 产品中的应用

IF 0.6 4区 工程技术 Q4 ENGINEERING, CHEMICAL Journal of Chemical Engineering of Japan Pub Date : 2024-04-15 DOI:10.1080/00219592.2024.2333037
Brilian Pamungkas, Wataru Asao, Satoshi Nakai, Takahiro Nii, Wataru Nishijima, Takehiko Gotoh, Toshikazu Suenaga, N. Humaidah, Masaoki Tsudzuki
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Application of Eco-Feed Produced by Aurantiochytrium sp. L3W Using Solid Food Waste for Producing Hirodai-dori Products Containing Omega-3 Fatty Acids
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来源期刊
Journal of Chemical Engineering of Japan
Journal of Chemical Engineering of Japan 工程技术-工程:化工
CiteScore
1.70
自引率
12.50%
发文量
51
审稿时长
1.9 months
期刊介绍: The Journal of Chemical Engineering of Japan (JCEJ) is a monthly publication in English of the Society of Chemical Engineers, Japan. The first issue appeared in 1968. JCEJ publishes timely original research in the broad field of chemical engineering ranging from fundamental principles to practical applications. JCEJ is an international research journal and invites your contributions and subscriptions. All areas of chemical engineering are covered, including: Physical Properties and Physical Chemistry, Transport Phenomena and Fluid Engineering, Particle Engineering, Separation Engineering, Thermal Engineering, Chemical Reaction Engineering, Process Systems Engineering and Safety, Biochemical, Food and Medical Engineering, Micro and Nano Systems, Materials Engineering and Interfacial Phenomena, Energy, Environment, and Engineering Education.
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