{"title":"阿塞拜疆甘贾-达什克桑地区马铃薯田杂草控制策略","authors":"E. Allahverdiev, E. Khankishiev","doi":"10.33619/2414-2948/101/20","DOIUrl":null,"url":null,"abstract":"The impact of integrated weed control measures is assessed. One of the factors that worsens the productivity of a potato plant, and its quality indicators is weed infestation. Weeds choke plants. The research was carried out in the Samukh district of the Ganja-Dashkesan economic region. It was established that the degree of weeding of alternating and continuous potato crops was significantly influenced by complex measures. the use of herbicides through proper agrotechnical processing of the growing season in a potato field cultivated in alternating and continuous crops. This has a positive effect on the productivity of the potato plant, its quality indicators, and creates the basis for the environmental safety of products. Data are provided on various methods of treating plantings against weeds.","PeriodicalId":505704,"journal":{"name":"Bulletin of Science and Practice","volume":"268 1","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-04-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Strategy for Weed Control in Potato Fields of the Ganja-Dashkesan Region of Azerbaijan\",\"authors\":\"E. Allahverdiev, E. Khankishiev\",\"doi\":\"10.33619/2414-2948/101/20\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The impact of integrated weed control measures is assessed. One of the factors that worsens the productivity of a potato plant, and its quality indicators is weed infestation. Weeds choke plants. The research was carried out in the Samukh district of the Ganja-Dashkesan economic region. It was established that the degree of weeding of alternating and continuous potato crops was significantly influenced by complex measures. the use of herbicides through proper agrotechnical processing of the growing season in a potato field cultivated in alternating and continuous crops. This has a positive effect on the productivity of the potato plant, its quality indicators, and creates the basis for the environmental safety of products. Data are provided on various methods of treating plantings against weeds.\",\"PeriodicalId\":505704,\"journal\":{\"name\":\"Bulletin of Science and Practice\",\"volume\":\"268 1\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-04-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Bulletin of Science and Practice\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.33619/2414-2948/101/20\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Bulletin of Science and Practice","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33619/2414-2948/101/20","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Strategy for Weed Control in Potato Fields of the Ganja-Dashkesan Region of Azerbaijan
The impact of integrated weed control measures is assessed. One of the factors that worsens the productivity of a potato plant, and its quality indicators is weed infestation. Weeds choke plants. The research was carried out in the Samukh district of the Ganja-Dashkesan economic region. It was established that the degree of weeding of alternating and continuous potato crops was significantly influenced by complex measures. the use of herbicides through proper agrotechnical processing of the growing season in a potato field cultivated in alternating and continuous crops. This has a positive effect on the productivity of the potato plant, its quality indicators, and creates the basis for the environmental safety of products. Data are provided on various methods of treating plantings against weeds.