咖啡馆墙壁和家具上使用的形式的感知效果

IF 1.6 Q3 MANAGEMENT Facilities Pub Date : 2024-05-08 DOI:10.1108/f-01-2024-0011
Kemal Yildirim, Menşure Kübra Müezzinoğlu
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引用次数: 0

摘要

设计/方法/途径 本研究使用虚拟现实(VR)技术,将使用曲线、直线和混合形式设计的咖啡馆作为实验环境的模型。在体验了实验空间的虚拟图像后,参与者填写了一份 "空间感知 "问卷。根据对问卷数据的分析,与采用曲线和直线形式的咖啡馆相比,采用混合形式的咖啡馆在吸引力(诱人、安逸、温暖和真诚)、规划(规划合理)和空间自由度(宽敞、不凌乱、不拥挤、空间大、宽阔和自由)等因素上的感知更为积极。此外,与使用直线形的咖啡馆相比,使用曲线形的咖啡馆在所有要素上都被认为更积极。原创性/价值研究结果清楚地表明,在咖啡馆中经常遇到的不同的室内和家具形式对用户的感知评价产生了重大影响。
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The perceptual effect of forms used on walls and furnishings in cafés

Purpose

This study researched the effects on the perceptual evaluations of participants for the physical environmental factors of cafés using curvilinear, rectilinear, and mixed forms to provide for the spatial states of belonging, to increase the pleasures, and to extend the periods of remaining in the space.

Design/methodology/approach

This study used virtual reality (VR) technology to model the cafés designed by using curvilinear, rectilinear and mixed forms as an experimental environment. After experiencing the virtual images of the experimental spaces, participants filled out a “spatial perception” questionnaire. Perceptual evaluations of 415 participants regarding the environmental factors of cafés designed using curvilinear, linear and mixed forms were analyzed in a computer environment.

Findings

According to the analysis of the questionnaire data, the cafés using mixed forms were perceived as more positive for the factors of appeal (inviting, restful, warm and sincere), planning (well-planned) and space freedom (roomy, uncluttered, uncrowded, large, wide and free space) compared with the cafés using curvilinear and rectilinear forms. Furthermore, the cafés using curvilinear forms were perceived as more positive for all elements compared with the cafés using rectilinear forms. However, there was a more negative approach in the perceptual evaluations of participants connected to increases in level of education.

Originality/value

The research results clearly demonstrated that the different interior and furniture forms frequently encountered in cafés cause significant effects on users’ perceptual evaluations.

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来源期刊
Facilities
Facilities MANAGEMENT-
CiteScore
4.40
自引率
17.40%
发文量
46
期刊介绍: The journal offers thorough, independent and expert papers to inform relevant audiences of thinking and practice in the field, including topics such as: ■Intelligent buildings ■Post-occupancy evaluation (building evaluation) ■Relocation and change management ■Sick building syndrome ■Ergonomics and workplace design ■Environmental and workplace psychology ■Briefing, design and construction ■Energy consumption ■Quality initiatives ■Infrastructure management
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