从心灵到餐桌再到枕头:研究心理健康、饮食失调和睡眠质量之间的相互作用

Efstratios Christodoulou, Verra Markopoulou, Antonios E. Koutelidakis
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摘要

在当代生活节奏加快的背景下,强调睡眠质量的重要性对于提高整体福祉和健康至关重要。睡眠的重要性历来被低估,但最近的研究强调了睡眠对身体、精神和情绪健康的至关重要性。长期睡眠不足与许多健康问题有关,如心血管疾病、糖尿病和免疫反应减弱。此外,睡眠不足还会加重压力、抑郁和焦虑,影响日常生活和整体生活质量。本研究调查了睡眠质量差与心理健康和饮食失调等影响健康的关键因素之间的联系。通过一项涉及 407 名参与者的横断面分析,利用包括抑郁焦虑压力量表(DASS-21)、饮食失调检查问卷简表(EDE-QS)和单项睡眠质量量表(SQS)在内的既定测量方法收集数据,并使用 SPSS v28 和 R-Statistics 进行分析。研究结果显示,DASS-21、EDE-QS 和 SQS 之间存在明显的相关性(p < 0.05),表明睡眠质量差的人表现出更高程度的抑郁、焦虑和压力。此外,多项式逻辑回归分析显示,低睡眠质量是心理健康(OR:1.071,95% CI:1.042,1.102,p <0.05,低睡眠质量与高睡眠质量对比)和饮食失调(OR:1.047,95% CI:1.004,1.092,p <0.05,低睡眠质量与高睡眠质量对比)的风险因素。总之,这些结果强调了睡眠质量在心理健康中的关键作用,并表明失眠是导致不良心理健康和饮食习惯紊乱的一个预测因素。这项研究的主要贡献在于,它发现睡眠质量差是将心理健康问题和饮食失调联系在一起的一个共同风险因素,这就强调了采取以改善睡眠为重点的综合治疗策略的必要性。有必要通过随机对照试验开展进一步研究,以验证这项横断面研究的结果。
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From Mind to Plate to Pillow: Examining the Interplay of Mental Health, Eating Disorders, and Sleep Quality
In the context of the contemporary accelerated pace of life, emphasizing the importance of sleep quality is essential for enhancing overall well-being and health. Historically underestimated, recent studies highlight sleep’s vital importance for physical, mental, and emotional well-being. Chronic sleep deprivation is connected to numerous health problems such as cardiovascular disease, diabetes, and weakened immune response. Additionally, lack of sleep can worsen stress, depression, and anxiety, impairing daily life and overall quality of life. This study investigates the link between poor sleep quality and key factors affecting wellness, such as mental health and eating disorders. Through a cross-sectional analysis involving 407 participants, utilizing established measures including the Depression Anxiety Stress Scale (DASS-21), the Eating Disorder Examination Questionnaire Short (EDE-QS), and the single-item Sleep Quality Scale (SQS), data were collected and analyzed using SPSS v28 and R-Statistics. The findings reveal a significant correlation (p < 0.05) between DASS-21, EDE-QS, and SQS, indicating that individuals experiencing poor sleep quality exhibit higher levels of depression, anxiety, and stress. Furthermore, multinomial logistic regression analysis highlights low sleep quality as a risk factor for both mental health (OR: 1.071, 95% CI: 1.042, 1.102, p < 0.05, low vs. high sleep quality) and eating disorders (OR: 1.047, 95% CI: 1.004, 1.092, p < 0.05, low vs. high sleep quality). Overall, these results underscore the critical role of sleep quality in mental health and suggest that insomnia is a predictive factor for both poor mental well-being and disordered eating habits. The main contribution of this study is its identification of poor sleep quality as a common risk factor linking mental health issues and eating disorders, which emphasizes the need for integrated treatment strategies focusing on sleep improvement. Further research through randomized controlled trials is warranted to validate the findings of this cross-sectional study.
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