{"title":"能降解多酚 C-糖基化和黄酮类化合物的人体肠道细菌--卡替尼杆菌的基因组学和生理学。","authors":"Tobias Goris, Annett Braune","doi":"10.1099/mgen.0.001245","DOIUrl":null,"url":null,"abstract":"<p><p>The genus <i>Catenibacillus</i> (family <i>Lachnospiraceae</i>, phylum <i>Bacillota</i>) includes only one cultivated species so far, <i>Catenibacillus scindens,</i> isolated from human faeces and capable of deglycosylating dietary polyphenols and degrading flavonoid aglycones. Another human intestinal <i>Catenibacillus</i> strain not taxonomically resolved at that time was recently genome-sequenced. We analysed the genome of this novel isolate, designated <i>Catenibacillus decagia</i>, and showed its ability to deglycosylate <i>C</i>-coupled flavone and xanthone glucosides and <i>O</i>-coupled flavonoid glycosides. Most of the resulting aglycones were further degraded to the corresponding phenolic acids. Including the recently sequenced genome of <i>C. scindens</i> and ten faecal metagenome-assembled genomes assigned to the genus <i>Catenibacillus</i>, we performed a comparative genome analysis and searched for genes encoding potential <i>C</i>-glycosidases and other polyphenol-converting enzymes. According to genome data and physiological characterization, the core metabolism of <i>Catenibacillus</i> strains is based on a fermentative lifestyle with butyrate production and hydrogen evolution. Both <i>C. scindens</i> and <i>C. decagia</i> encode a flavonoid <i>O</i>-glycosidase, a flavone reductase, a flavanone/flavanonol-cleaving reductase and a phloretin hydrolase. Several gene clusters encode enzymes similar to those of the flavonoid <i>C</i>-deglycosylation system of <i>Dorea</i> strain PUE (DgpBC), while separately located genes encode putative polyphenol-glucoside oxidases (DgpA) required for <i>C</i>-deglycosylation. The diversity of <i>dgpA</i> and <i>dgpBC</i> gene clusters might explain the broad <i>C</i>-glycoside substrate spectrum of <i>C. scindens</i> and <i>C. decagia</i>. The other <i>Catenibacillus</i> genomes encode only a few potential flavonoid-converting enzymes. Our results indicate that several <i>Catenibacillus</i> species are well-equipped to deglycosylate and degrade dietary plant polyphenols and might inhabit a corresponding, specific niche in the gut.</p>","PeriodicalId":18487,"journal":{"name":"Microbial Genomics","volume":"10 5","pages":""},"PeriodicalIF":4.0000,"publicationDate":"2024-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11170127/pdf/","citationCount":"0","resultStr":"{\"title\":\"Genomics and physiology of <i>Catenibacillus</i>, human gut bacteria capable of polyphenol <i>C</i>-deglycosylation and flavonoid degradation.\",\"authors\":\"Tobias Goris, Annett Braune\",\"doi\":\"10.1099/mgen.0.001245\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<p><p>The genus <i>Catenibacillus</i> (family <i>Lachnospiraceae</i>, phylum <i>Bacillota</i>) includes only one cultivated species so far, <i>Catenibacillus scindens,</i> isolated from human faeces and capable of deglycosylating dietary polyphenols and degrading flavonoid aglycones. Another human intestinal <i>Catenibacillus</i> strain not taxonomically resolved at that time was recently genome-sequenced. We analysed the genome of this novel isolate, designated <i>Catenibacillus decagia</i>, and showed its ability to deglycosylate <i>C</i>-coupled flavone and xanthone glucosides and <i>O</i>-coupled flavonoid glycosides. Most of the resulting aglycones were further degraded to the corresponding phenolic acids. Including the recently sequenced genome of <i>C. scindens</i> and ten faecal metagenome-assembled genomes assigned to the genus <i>Catenibacillus</i>, we performed a comparative genome analysis and searched for genes encoding potential <i>C</i>-glycosidases and other polyphenol-converting enzymes. According to genome data and physiological characterization, the core metabolism of <i>Catenibacillus</i> strains is based on a fermentative lifestyle with butyrate production and hydrogen evolution. Both <i>C. scindens</i> and <i>C. decagia</i> encode a flavonoid <i>O</i>-glycosidase, a flavone reductase, a flavanone/flavanonol-cleaving reductase and a phloretin hydrolase. Several gene clusters encode enzymes similar to those of the flavonoid <i>C</i>-deglycosylation system of <i>Dorea</i> strain PUE (DgpBC), while separately located genes encode putative polyphenol-glucoside oxidases (DgpA) required for <i>C</i>-deglycosylation. The diversity of <i>dgpA</i> and <i>dgpBC</i> gene clusters might explain the broad <i>C</i>-glycoside substrate spectrum of <i>C. scindens</i> and <i>C. decagia</i>. The other <i>Catenibacillus</i> genomes encode only a few potential flavonoid-converting enzymes. 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引用次数: 0
摘要
卡替尼杆菌属(Lachnospiraceae 科,芽孢杆菌门)迄今只包括一个栽培种,即从人类粪便中分离出来的辛登卡替尼杆菌(Catenibacillus scindens),它能够使食物中的多酚发生脱糖作用,并降解黄酮类苷元。最近,我们对另一株当时尚未在分类学上得到解决的人类肠道卡替尼杆菌进行了基因组测序。我们分析了这一新分离菌株(命名为Catenibacillus decagia)的基因组,发现它能够降解C-偶联黄酮和黄酮苷以及O-偶联黄酮苷。所产生的大部分苷元可进一步降解为相应的酚酸。包括最近测序的 C. scindens 基因组和归入卡替尼杆菌属的 10 个粪便元基因组,我们进行了基因组比较分析,寻找编码潜在的 C-糖苷酶和其他多酚转化酶的基因。根据基因组数据和生理学特征,卡替尼杆菌菌株的核心新陈代谢以发酵生活方式为基础,产生丁酸和氢气。C. scindens 和 C. decagia 都编码一种黄酮 O-糖苷酶、一种黄酮还原酶、一种黄酮/黄烷醇裂解还原酶和一种花青素水解酶。几个基因簇编码的酶与多雷氏菌株 PUE(DgpBC)的类黄酮 C-糖基化系统的酶相似,而单独定位的基因编码 C-糖基化所需的假定多酚-葡萄糖苷氧化酶(DgpA)。dgpA 和 dgpBC 基因簇的多样性可能解释了 C. scindens 和 C. decagia 广泛的 C-糖苷底物谱。其他卡替尼杆菌基因组只编码少数几种潜在的类黄酮转化酶。我们的研究结果表明,有几种卡替尼杆菌具有很好的能力来脱糖和降解食物中的植物多酚,并可能在肠道中占据相应的特定位置。
Genomics and physiology of Catenibacillus, human gut bacteria capable of polyphenol C-deglycosylation and flavonoid degradation.
The genus Catenibacillus (family Lachnospiraceae, phylum Bacillota) includes only one cultivated species so far, Catenibacillus scindens, isolated from human faeces and capable of deglycosylating dietary polyphenols and degrading flavonoid aglycones. Another human intestinal Catenibacillus strain not taxonomically resolved at that time was recently genome-sequenced. We analysed the genome of this novel isolate, designated Catenibacillus decagia, and showed its ability to deglycosylate C-coupled flavone and xanthone glucosides and O-coupled flavonoid glycosides. Most of the resulting aglycones were further degraded to the corresponding phenolic acids. Including the recently sequenced genome of C. scindens and ten faecal metagenome-assembled genomes assigned to the genus Catenibacillus, we performed a comparative genome analysis and searched for genes encoding potential C-glycosidases and other polyphenol-converting enzymes. According to genome data and physiological characterization, the core metabolism of Catenibacillus strains is based on a fermentative lifestyle with butyrate production and hydrogen evolution. Both C. scindens and C. decagia encode a flavonoid O-glycosidase, a flavone reductase, a flavanone/flavanonol-cleaving reductase and a phloretin hydrolase. Several gene clusters encode enzymes similar to those of the flavonoid C-deglycosylation system of Dorea strain PUE (DgpBC), while separately located genes encode putative polyphenol-glucoside oxidases (DgpA) required for C-deglycosylation. The diversity of dgpA and dgpBC gene clusters might explain the broad C-glycoside substrate spectrum of C. scindens and C. decagia. The other Catenibacillus genomes encode only a few potential flavonoid-converting enzymes. Our results indicate that several Catenibacillus species are well-equipped to deglycosylate and degrade dietary plant polyphenols and might inhabit a corresponding, specific niche in the gut.
期刊介绍:
Microbial Genomics (MGen) is a fully open access, mandatory open data and peer-reviewed journal publishing high-profile original research on archaea, bacteria, microbial eukaryotes and viruses.