Carlos Felipe dos Santos Cordeiro, Fábio Rafael Echer, Ciro Antonio Rosolem
{"title":"花生栽培品种的根系对土壤中 P 的可用性做出不同反应,以提高 P 的吸收率","authors":"Carlos Felipe dos Santos Cordeiro, Fábio Rafael Echer, Ciro Antonio Rosolem","doi":"10.1002/jpln.202300144","DOIUrl":null,"url":null,"abstract":"<div>\n \n \n <section>\n \n <h3> Background</h3>\n \n <p>Peanut (<i>Arachis hypogaea</i> L.) is regarded as a crop with high nutrient use efficiency, but there may be differences between cultivars. Furthermore, there is little information on the strategy of peanut cultivars to adapt to soil P availability and to what extent they explore non-labile P pools.</p>\n </section>\n \n <section>\n \n <h3> Aims</h3>\n \n <p>Our objective was to evaluate growth, root morphology, enzymatic activity in the rhizosphere, and P uptake of peanut cultivars grown under different soil P status.</p>\n </section>\n \n <section>\n \n <h3> Methods</h3>\n \n <p>The study was conducted in a greenhouse in 6-L pots. Soils with low P (without fertilization) and high P content (with fertilization) and seven peanut cultivars of different origins, different maturation groups, and release years were investigated. Peanut shoot yield, phosphorus uptake, root growth, soil P fractions as well as phosphatase activity in the rhizosphere soil were determined.</p>\n </section>\n \n <section>\n \n <h3> Results</h3>\n \n <p>In P-deficient soil, a higher dry matter yield was associated with longer root hairs and root length, which resulted in decreased soil non-labile P was observed mainly with cultivars developed in Argentina (ARG-medium-old and ARG-medium-new) and the late maturity Brazilian cultivar (BR I-late new). These cultivars adapted well to P deficiency and were less dependent on labile P. New Brazilian early and medium maturity cultivars developed less, shorter root hairs, and showed low acid phosphatase activity in the rhizosphere under P deficiency, resulting in lower P uptake and dry matter yield. Under high P availability, new Brazilian cultivars of medium and late maturity showed the highest dry matter yield (9.0 and 9.8 g plant<sup>−1</sup>, respectively) and longest roots, around 120 m plant<sup>−1</sup>. High P availability decreased root hairs in all cultivars.</p>\n </section>\n \n <section>\n \n <h3> Conclusion</h3>\n \n <p>Overall, the adaptation of peanut cultivars to P-deficient soils was lower for the new mid- and early-maturing Brazilian cultivars compared with the Argentinian and old or late-maturing Brazilian cultivars. The main strategies of P-efficient cultivars under low P availability are to increase root length, root hair length, and root hair density.</p>\n </section>\n </div>","PeriodicalId":16802,"journal":{"name":"Journal of Plant Nutrition and Soil Science","volume":"187 4","pages":"484-493"},"PeriodicalIF":2.6000,"publicationDate":"2024-05-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Root systems of peanut cultivars respond differently to soil P availability to improve P uptake\",\"authors\":\"Carlos Felipe dos Santos Cordeiro, Fábio Rafael Echer, Ciro Antonio Rosolem\",\"doi\":\"10.1002/jpln.202300144\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div>\\n \\n \\n <section>\\n \\n <h3> Background</h3>\\n \\n <p>Peanut (<i>Arachis hypogaea</i> L.) is regarded as a crop with high nutrient use efficiency, but there may be differences between cultivars. Furthermore, there is little information on the strategy of peanut cultivars to adapt to soil P availability and to what extent they explore non-labile P pools.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Aims</h3>\\n \\n <p>Our objective was to evaluate growth, root morphology, enzymatic activity in the rhizosphere, and P uptake of peanut cultivars grown under different soil P status.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Methods</h3>\\n \\n <p>The study was conducted in a greenhouse in 6-L pots. Soils with low P (without fertilization) and high P content (with fertilization) and seven peanut cultivars of different origins, different maturation groups, and release years were investigated. Peanut shoot yield, phosphorus uptake, root growth, soil P fractions as well as phosphatase activity in the rhizosphere soil were determined.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Results</h3>\\n \\n <p>In P-deficient soil, a higher dry matter yield was associated with longer root hairs and root length, which resulted in decreased soil non-labile P was observed mainly with cultivars developed in Argentina (ARG-medium-old and ARG-medium-new) and the late maturity Brazilian cultivar (BR I-late new). These cultivars adapted well to P deficiency and were less dependent on labile P. New Brazilian early and medium maturity cultivars developed less, shorter root hairs, and showed low acid phosphatase activity in the rhizosphere under P deficiency, resulting in lower P uptake and dry matter yield. Under high P availability, new Brazilian cultivars of medium and late maturity showed the highest dry matter yield (9.0 and 9.8 g plant<sup>−1</sup>, respectively) and longest roots, around 120 m plant<sup>−1</sup>. High P availability decreased root hairs in all cultivars.</p>\\n </section>\\n \\n <section>\\n \\n <h3> Conclusion</h3>\\n \\n <p>Overall, the adaptation of peanut cultivars to P-deficient soils was lower for the new mid- and early-maturing Brazilian cultivars compared with the Argentinian and old or late-maturing Brazilian cultivars. 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Root systems of peanut cultivars respond differently to soil P availability to improve P uptake
Background
Peanut (Arachis hypogaea L.) is regarded as a crop with high nutrient use efficiency, but there may be differences between cultivars. Furthermore, there is little information on the strategy of peanut cultivars to adapt to soil P availability and to what extent they explore non-labile P pools.
Aims
Our objective was to evaluate growth, root morphology, enzymatic activity in the rhizosphere, and P uptake of peanut cultivars grown under different soil P status.
Methods
The study was conducted in a greenhouse in 6-L pots. Soils with low P (without fertilization) and high P content (with fertilization) and seven peanut cultivars of different origins, different maturation groups, and release years were investigated. Peanut shoot yield, phosphorus uptake, root growth, soil P fractions as well as phosphatase activity in the rhizosphere soil were determined.
Results
In P-deficient soil, a higher dry matter yield was associated with longer root hairs and root length, which resulted in decreased soil non-labile P was observed mainly with cultivars developed in Argentina (ARG-medium-old and ARG-medium-new) and the late maturity Brazilian cultivar (BR I-late new). These cultivars adapted well to P deficiency and were less dependent on labile P. New Brazilian early and medium maturity cultivars developed less, shorter root hairs, and showed low acid phosphatase activity in the rhizosphere under P deficiency, resulting in lower P uptake and dry matter yield. Under high P availability, new Brazilian cultivars of medium and late maturity showed the highest dry matter yield (9.0 and 9.8 g plant−1, respectively) and longest roots, around 120 m plant−1. High P availability decreased root hairs in all cultivars.
Conclusion
Overall, the adaptation of peanut cultivars to P-deficient soils was lower for the new mid- and early-maturing Brazilian cultivars compared with the Argentinian and old or late-maturing Brazilian cultivars. The main strategies of P-efficient cultivars under low P availability are to increase root length, root hair length, and root hair density.
期刊介绍:
Established in 1922, the Journal of Plant Nutrition and Soil Science (JPNSS) is an international peer-reviewed journal devoted to cover the entire spectrum of plant nutrition and soil science from different scale units, e.g. agroecosystem to natural systems. With its wide scope and focus on soil-plant interactions, JPNSS is one of the leading journals on this topic. Articles in JPNSS include reviews, high-standard original papers, and short communications and represent challenging research of international significance. The Journal of Plant Nutrition and Soil Science is one of the world’s oldest journals. You can trust in a peer-reviewed journal that has been established in the plant and soil science community for almost 100 years.
Journal of Plant Nutrition and Soil Science (ISSN 1436-8730) is published in six volumes per year, by the German Societies of Plant Nutrition (DGP) and Soil Science (DBG). Furthermore, the Journal of Plant Nutrition and Soil Science (JPNSS) is a Cooperating Journal of the International Union of Soil Science (IUSS). The journal is produced by Wiley-VCH.
Topical Divisions of the Journal of Plant Nutrition and Soil Science that are receiving increasing attention are:
JPNSS – Topical Divisions
Special timely focus in interdisciplinarity:
- sustainability & critical zone science.
Soil-Plant Interactions:
- rhizosphere science & soil ecology
- pollutant cycling & plant-soil protection
- land use & climate change.
Soil Science:
- soil chemistry & soil physics
- soil biology & biogeochemistry
- soil genesis & mineralogy.
Plant Nutrition:
- plant nutritional physiology
- nutrient dynamics & soil fertility
- ecophysiological aspects of plant nutrition.