通过套餐服务享用美食：主厨的观点

{"title":"通过套餐服务享用美食：主厨的观点","authors":"Osman Çavuş, Sunil Tiwari, Erose Sthapit, Ibrahim Cifci","doi":"10.1080/15378020.2024.2355372","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":35368,"journal":{"name":"Journal of Foodservice Business Research","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-05-21","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Fine dining with the package service: master chefs’ perspectives\",\"authors\":\"Osman Çavuş, Sunil Tiwari, Erose Sthapit, Ibrahim Cifci\",\"doi\":\"10.1080/15378020.2024.2355372\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":35368,\"journal\":{\"name\":\"Journal of Foodservice Business Research\",\"volume\":null,\"pages\":null},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-05-21\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Foodservice Business Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1080/15378020.2024.2355372\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"Q2\",\"JCRName\":\"Agricultural and Biological Sciences\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Foodservice Business Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1080/15378020.2024.2355372","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"Agricultural and Biological Sciences","Score":null,"Total":0}