空气和物体表面安全浓度臭氧、过氧化氢和三甘醇的抗菌活性

IF 2.8 Q3 ENVIRONMENTAL SCIENCES Environmental science: atmospheres Pub Date : 2024-04-22 DOI:10.1039/D3EA00156C
Joan Truyols-Vives, Salut Botella-Grau, Josep Mercader-Barceló and Herme G. Baldoví
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摘要

自 COVID-19 大流行以来,对室内空气卫生的监测和控制受到了广泛关注,因为空气传播是 SARS-CoV-2 和其他病原体传播的主要途径,因此有必要制定策略来减少疾病的空气传播。这项研究针对室内呼吸空气卫生问题,提出了通过雾化低浓度和安全的过氧化氢(H2O2,0.5 和 1 ppm)、臭氧(O3,0.06 和 0.2 ppm)、三甘醇(TEG,17.1、52 和 171.2 ppm)及其组合来 "原位 "减少空气中的微生物。通过评估表面和空气中的嗜极性商业孢子细菌和天然存在的细菌和真菌的存活率,对办公室的抗菌活性进行了评估。这三种化学品单独分散后都能降低孢子化细菌和天然微生物的存活率。H2O2 和 O3 混合物对孢子状细菌的作用,以及 O3 和 TEG 混合物对空气和表面细菌的作用,二元组合比单个药剂更有效。三元混合物对商业孢子细菌和空气中的微生物最有效。这些结果表明,在室内空气中使用低浓度和安全的抗菌化合物是一种降低感染风险的有效策略。
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Antimicrobial activity of safe concentrations of ozone, hydrogen peroxide, and triethylene glycol in air and surfaces

Monitoring and control of indoor air hygiene has gained much interest since the COVID-19 pandemic because the airborne route is the main pathway for the spread of SARS-CoV-2 and other pathogens, making it necessary to develop strategies to mitigate airborne transmission of diseases. This work addresses indoor breathable air hygiene by proposing the “in situ” reduction of airborne microorganisms with the nebulization of low and safe concentrations of hydrogen peroxide (H2O2, 0.5 and 1 ppm), ozone (O3, 0.06 and 0.2 ppm), triethylene glycol (TEG, 17.1, 52 and 171.2 ppm), and their combinations. The antimicrobial activity was evaluated in an office room by assessing the viability of commercial extremophile sporulated bacteria and naturally present bacteria and fungi in surfaces and air. All three chemicals individually dispersed reduced the viability of sporulated bacteria and naturally occurring microorganisms. Binary combinations were more effective than individual agents in the case of the H2O2 and O3 mixture against sporulated bacteria, and the O3 and TEG mixture against airborne and surface bacteria. The ternary mixture was the most effective against commercial sporulated bacteria and airborne microorganisms. These results illustrate that the application of low and safe concentrations of antimicrobial compounds in indoor air could be an interesting strategy to reduce infection risk.

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