沙漠植物、丛生菌根真菌和相关细菌:探索干旱条件下共生的多样性和作用。

IF 3.6 4区 生物学 Q2 ENVIRONMENTAL SCIENCES Environmental Microbiology Reports Pub Date : 2024-07-09 DOI:10.1111/1758-2229.13300
Jose Daniel Chávez-González, Víctor M. Flores-Núñez, Irving U. Merino-Espinoza, Laila Pamela Partida-Martínez
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引用次数: 0

摘要

沙漠植物,如龙舌兰(Agave tequilana)、仙人掌(A. salmiana)和仙人掌(Myrtillocactus geometrizans),之所以能够在恶劣的环境条件下生存,部分原因在于它们与微生物(包括丛枝菌根真菌(AMF))的共生关系。有趣的是,其中一些真菌还携带内共生细菌。我们的研究重点是调查生长在干旱土壤中的这些植物中的丛枝菌根真菌及其相关细菌的多样性。我们发现,龙舌兰的 AMF 定殖率比 M. geometrizans 高三倍。元条码技术表明,AMF群落的组成主要受植物寄主的影响,而细菌群落则更多地受到它们栖息的特定植物区系或生态位的影响。我们确定了包括伯克霍尔德氏菌在内的已知和新的内真菌细菌类群,并利用多光子显微镜确认了它们在 AMF 孢子中的存在。我们的研究还探讨了干旱对 A. tequilana 和 AMF 之间共生关系的影响。我们发现,干旱条件的严重程度可以调节这种共生关系的强度及其对植物全缘体的影响。严重干旱条件会阻碍共生的形成,而中等干旱条件则会促进共生的形成,从而赋予茶花女耐旱性。这项研究揭示了草酸代谢(CAM)植物中AMF和相关细菌的多样性,并强调了干旱作为调节茶花女与AMF共生的一个因素所起的关键作用。要了解内真菌在这种反应中的作用,还需要进一步的研究。
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Desert plants, arbuscular mycorrhizal fungi and associated bacteria: Exploring the diversity and role of symbiosis under drought

Desert plants, such as Agave tequilana, A. salmiana and Myrtillocactus geometrizans, can survive harsh environmental conditions partly due to their symbiotic relationships with microorganisms, including arbuscular mycorrhizal fungi (AMF). Interestingly, some of these fungi also harbour endosymbiotic bacteria. Our research focused on investigating the diversity of these AMFs and their associated bacteria in these plants growing in arid soil. We found that agaves have a threefold higher AMF colonization than M. geometrizans. Metabarcoding techniques revealed that the composition of AMF communities was primarily influenced by the plant host, while the bacterial communities were more affected by the specific plant compartment or niche they inhabited. We identified both known and novel endofungal bacterial taxa, including Burkholderiales, and confirmed their presence within AMF spores using multiphoton microscopy. Our study also explored the effects of drought on the symbiosis between A. tequilana and AMF. We discovered that the severity of drought conditions could modulate the strength of this symbiosis and its outcomes for the plant holobiont. Severe drought conditions prevented the formation of this symbiosis, while moderate drought conditions promoted it, thereby conferring drought tolerance in A. tequilana. This research sheds light on the diversity of AMF and associated bacteria in Crassulacean Acid Metabolism (CAM) plants and underscores the crucial role of drought as a factor modulating the symbiosis between A. tequilana and AMF. Further research is needed to understand the role of endofungal bacteria in this response.

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来源期刊
Environmental Microbiology Reports
Environmental Microbiology Reports ENVIRONMENTAL SCIENCES-MICROBIOLOGY
CiteScore
6.00
自引率
3.00%
发文量
91
审稿时长
3.0 months
期刊介绍: The journal is identical in scope to Environmental Microbiology, shares the same editorial team and submission site, and will apply the same high level acceptance criteria. The two journals will be mutually supportive and evolve side-by-side. Environmental Microbiology Reports provides a high profile vehicle for publication of the most innovative, original and rigorous research in the field. The scope of the Journal encompasses the diversity of current research on microbial processes in the environment, microbial communities, interactions and evolution and includes, but is not limited to, the following: the structure, activities and communal behaviour of microbial communities microbial community genetics and evolutionary processes microbial symbioses, microbial interactions and interactions with plants, animals and abiotic factors microbes in the tree of life, microbial diversification and evolution population biology and clonal structure microbial metabolic and structural diversity microbial physiology, growth and survival microbes and surfaces, adhesion and biofouling responses to environmental signals and stress factors modelling and theory development pollution microbiology extremophiles and life in extreme and unusual little-explored habitats element cycles and biogeochemical processes, primary and secondary production microbes in a changing world, microbially-influenced global changes evolution and diversity of archaeal and bacterial viruses new technological developments in microbial ecology and evolution, in particular for the study of activities of microbial communities, non-culturable microorganisms and emerging pathogens.
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