加强玉米安全:共同监管作为管理伏马菌毒素风险的监管战略的作用。

IF 2.3 3区 农林科学 Q2 CHEMISTRY, APPLIED Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment Pub Date : 2024-09-01 Epub Date: 2024-07-08 DOI:10.1080/19440049.2024.2376159
Megan K Rooney, Timothy J Herrman
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引用次数: 0

摘要

本研究探讨了 "一个样本战略"(OSS)的实施情况,这是一项旨在管理得克萨斯州玉米霉菌毒素风险的共同监管计划。烟曲霉毒素(B1、B2 和 B3)含量超过 5 毫克/公斤-1 的受污染谷物和油籽对马和兔子构成风险,含量超过 60 毫克/公斤-1 的则对反刍动物构成风险。OSS 以前曾成功管理过德克萨斯州玉米中的黄曲霉毒素风险,此次对其处理玉米中伏马菌素风险的有效性进行了评估,特别是与反刍动物有关的风险。2017 年,7 家公司的 25 名分析师获得了参与该计划的资格。为确保提高检测的准确性,向参与计划的 OSS 公司提供了工作控制样本,要求其检测结果必须在目标浓度的 +/- 20% 范围内。百分之九十四的工作控制符合这一要求。100%的参与者都能将玉米研磨到开放源码软件规定的粒度。为了验证检测的准确性,从每个开放源码软件公司收集的档案样本都经过了 UPLC-MS/MS 分析。德克萨斯州化学家办公室(OTSC)分析的 177 份烟曲霉毒素验证样本与共同监管实验室的分析结果具有相关性(r = 0.93)。结果绘制成工作曲线,以描述 I 类和 II 类误差。误差分析显示,5 mg kg-1 指导水平的 I 类误差率为 13%,II 类误差率为 2%;60 mg kg-1 指导水平的 I 类误差率和 II 类误差率分别为 6%和 8%。2017 年,德克萨斯高原地区的 7 家实验室共发布了 994 份整粒玉米中伏马菌素的官方分析报告,这些实验室共聘用了 25 名获得 OTSC 认证的分析师。事实证明,在质量体系方法和政府法规的支持下,OSS 联合监管计划有效地管理了得克萨斯州玉米中的伏马菌素风险,增强了市场信心和牲畜安全。
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Enhancing maize safety: the role of co-regulation as a regulatory strategy to manage fumonisin risk.

This study explores the implementation of the One Sample Strategy (OSS), a co-regulation program aimed at managing mycotoxin risk in Texas maize. Fumonisin-contaminated cereals and oilseeds that contain greater than 5 mg kg-1 of the toxin (B1, B2, and B3) are a risk for equids and rabbits, and levels greater than 60 mg kg-1 are a risk to ruminants. The OSS, previously successful in managing aflatoxin risk in Texas maize, was evaluated for its effectiveness in handling fumonisin risk in maize, specifically as it relates to ruminants. In 2017, 25 analysts across seven firms qualified to participate in the program. To ensure greater accuracy in testing, working control samples were provided to the participating OSS firms with the requirement that their results fall within +/- 20% of the target concentration. Ninety-four percent of the working controls met this specification. The capability to grind maize to the OSS prescribed particle size was met by 100% of participants. To verify testing accuracy, file samples collected from each OSS firm were analysed by UPLC-MS/MS. The 177 fumonisin verification samples analysed by Office of the Texas State Chemist (OTSC) were correlated (r = 0.93) with co-regulation laboratories. Results were plotted in an operating curve to depict type I and type II errors. Error analysis revealed a type I error rate of 13% and type II error rate of 2% for the 5 mg kg-1 guidance level, and 6% and 8%, respectively, for the 60 mg kg-1 guidance level. For 2017, 994 official reports of analysis for fumonisin in whole maize in the Texas High Plains were issued by the seven laboratories that employed 25 OTSC-credentialed analysts. The OSS co-regulation program, supported by a quality systems approach and government regulations, has proven effective in managing fumonisin risk in Texas maize, enhancing both market confidence and livestock safety.

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来源期刊
CiteScore
7.40
自引率
6.90%
发文量
136
审稿时长
3 months
期刊介绍: Food Additives & Contaminants: Part A publishes original research papers and critical reviews covering analytical methodology, occurrence, persistence, safety evaluation, detoxification and regulatory control of natural and man-made additives and contaminants in the food and animal feed chain. Papers are published in the areas of food additives including flavourings, pesticide and veterinary drug residues, environmental contaminants, plant toxins, mycotoxins, marine biotoxins, trace elements, migration from food packaging, food process contaminants, adulteration, authenticity and allergenicity of foods. Papers are published on animal feed where residues and contaminants can give rise to food safety concerns. Contributions cover chemistry, biochemistry and bioavailability of these substances, factors affecting levels during production, processing, packaging and storage; the development of novel foods and processes; exposure and risk assessment.
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