系统遗传学确定蛋氨酸是阿尔茨海默病的高危因素

Congmin Wang, Yu Hei, Yu Liu, A. Bajpai, Yuhe Li, Yawen Guan, Fuyi Xu, Cuifang Yao
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摘要

据报道,作为一种饮食策略,限制蛋氨酸摄入可促进长寿和调节代谢紊乱。然而,蛋氨酸在阿尔茨海默病(AD)等神经退行性疾病中的作用和可能的调节机制仍有待探索。本研究利用 BXD 重组近交系(RI)小鼠的数据,建立了小鼠 AD 表型与蛋氨酸水平之间的相关性。基因富集分析表明,与中脑蛋氨酸浓度相关的基因参与了多巴胺能突触信号通路。蛋白质相互作用网络分析显示,糖原合成酶激酶3β(GSK-3β)是多巴胺能突触通路的关键调控因子,其表达水平与AD表型显著相关。最后,体外实验表明,剥夺蛋氨酸可减少Aβ和磷酸化Tau的表达,这表明降低人体蛋氨酸水平可能是一种预防或治疗AD的策略。总之,我们的研究结果支持蛋氨酸是AD的高危因素。这些发现预测了潜在的调控网络,从理论上支持限制蛋氨酸来预防AD。
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Systems genetics identifies methionine as a high risk factor for Alzheimer's disease
As a dietary strategy, methionine restriction has been reported to promote longevity and regulate metabolic disorders. However, the role and possible regulatory mechanisms underlying methionine in neurodegenerative diseases such as Alzheimer's disease (AD), remain unexplored. This study utilized the data from BXD recombinant inbred (RI) mice to establish a correlation between the AD phenotype in mice and methionine level. Gene enrichment analysis indicated that the genes associated with the concentration of methionine in the midbrain are involved in the dopaminergic synaptic signaling pathway. Protein interaction network analysis revealed that glycogen synthase kinase 3 beta (GSK-3β) was a key regulator of the dopaminergic synaptic pathway and its expression level was significantly correlated with the AD phenotype. Finally, in vitro experiments demonstrated that methionine deprivation could reduce the expression of Aβ and phosphorylated Tau, suggesting that lowering methionine levels in humans may be a preventive or therapeutic strategy for AD. In conclusion, our findings support that methionine is a high risk factor for AD. These findings predict potential regulatory network, theoretically supporting methionine restriction to prevent AD.
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