在盐胁迫条件下叶面喷施硝普钠对一些葡萄栽培品种和砧木的生长特性和营养元素的影响

IF 1.6 4区农林科学 Q3 PLANT SCIENCES Journal of Plant Nutrition Pub Date : 2024-07-21 DOI:10.1080/01904167.2024.2376923

Fatemeh Pileh, Ali Ebadi, Zabihollah Zamani, Mesbah Babalar, Maria Fernanda Lopez Climent

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引用次数: 0

摘要

葡萄是伊朗许多地区的主要作物，对盐分胁迫有一定的敏感性。水和土壤盐分是严重影响葡萄产量的主要环境胁迫之一。

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Effects of sodium nitroprusside foliar application on the growth characteristics and nutrient elements in some grapevine cultivars and rootstocks under salt stress conditions

Grape is a staple crop in many parts of Iran which has shown moderate sensitivity to salinity stress. Water and soil salinity is one of the major environmental stresses that strongly affect the pro...

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来源期刊

Journal of Plant Nutrition 农林科学-植物科学

CiteScore

4.40

自引率

4.80%

发文量

238

审稿时长

24 months

期刊介绍： Journal of Plant Nutrition serves as a comprehensive, convenient source of new and important findings exploring the influence of currently known essential and nonessential elements on plant physiology and growth. The journal emphasizes high value, intensive crop production in both horticulture and agronomic systems. Beneficial elements, symbiotic relationships between bacteria and fungi and crop yield, and the role of plant nutrients in disease control are some of the topics covered in addition to essential plant nutrients. Refereed by an internationally renowned editorial board ensuring the high level of scholarship, Journal of Plant Nutrition provides insightful coverage of nutritional topics, such as: -Hydroponic and greenhouse crop nutrient requirements and factors influencing plant nutrition -Nutrition involving container production -Media analysis of pine bark, peat, and artificial media -Interpretation/correlation of soil and plant analysis -Intensive production of agronomic and vegetable crops -Production and nutritional requirements of fruit, ornamental, floriculture, tropical, and foliage plants -Use of precision agriculture for nutritional requirements of crops -Plant growth promoting bacteria and elemental nutrition interactions as related to crop yield Journal of Plant Nutrition serves as a platform for researchers to present their findings to an international audience, which will help to develop research programs that will further our knowledge of plant nutrition. It is also an invaluable resource utilized by growers and consultants to develop operational fertility regimes that are based upon the current peer reviewed publications.