不同木炭作为家用燃料的效果比较分析

Khone Nackavong, Vongpasith Chanthakhoun, Beun Donsavanh, Anousith Vannaphon, Soulinphone Xaysingharn
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摘要

目的是研究木炭作为燃料在燃烧时的温度和沸腾时的温度之间的差异。按照完全随机设计法(CRD),使用了 500 克柚木、紫檀和桔梗木炭。三种处理包括 T1 = 柚木炭、T2 = 大叶紫檀炭和 T3 = 桔梗炭。试验期间的取样时间为 3 小时,分别在 15 分钟、20 分钟、30 分钟、40 分钟和 50 分钟对燃烧温度和沸腾温度进行校正。结果表明,在燃烧温度和完成燃烧时间的分析中,RDF(颗数)的显著性差异显示,柚木炭 T1 在各试验中较高,其次是 T2 和 T3,差异显著(P < 0.05)。然而,在 15 mn 时,燃烧时的温度显示出极高的显著差异(P < 0.05),T2 和 T3 均高于 T1。此外,在 30 分钟和 1 小时后,T1 的温度高于 T2 和 T3,差异非常显著,P < 0.05。2 小时后,T3、T1 高于 T2,差异极显著(P < 0.05)。加热结束时,T1 的能量比 T3 和 T2 的能量高,差异极显著(P < 0.05)。因此,沸腾时的温度从 15 分钟、20 分钟、30 分钟到 40 分钟,T1 比 T2 和 T3 的差异 P < 0.05 非常显著。因此,木炭的生物量和重量受燃烧温度和沸腾温度的影响,根据这项研究,柚木木炭的差异非常显著,可用于进一步利用潜在的生物残留物作为可持续能源解决方案的燃料。
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Comparative analysis of the effectiveness of different charcoal as fuel for domestic purposes
The objectives are to study the differences between Charcoal as fuel on Temperature, during the burning time, and Temperature at boiling time. The 500 g of Teak, Pterocarpus macrocarpus, and Cratoxylum Formosum Charcoal were used according to Completely Randomized Design (CRD). The three treatments included T1 = teak charcoal, T2 = Pterocarpus macrocarpus charcoal, and T3 = Cratoxylum Formosum charcoal. The trial period spanned the sampling time of 3 hr for the burning temperature and the boiling temperature was corrected at 15 mn, 20 mn, 30 mn, 40 mn, and 50 mn. The results showed the temperature at burning and completed burning time analysis, significant differences in No of RDF (Pieces) showed a considerable difference P < 0.05 among the experiments higher in teak charcoal T1 and followed by T2 and T3. However, the temperature at the burning time showed a very high significant difference P < 0.05 at 15 mn where T2 and T3 were higher than T1. Moreover, at 30 mn and 1 hr a highly significant difference P < 0.05 at T1 was higher than at T2 and T3. After 2 hr was showed a highly significant difference P < 0.05 at T3, T1 than T2. At the end of heating, energy showed a highly significant difference P < 0.05 at T1 than at T3 and T2. Therefore, Temperature at boiling time from 15 mn, 20 mn, 30 mn, and 40 mn showed a highly significant difference P < 0.05 at T1 than T2 and T3. Therefore, the biomass, and weight of charcoal were affected by the temperature on burning and the temperature at boiling, based on this study charcoal from teak was a highly significant difference and was used for further use on potential bio-residues being utilized as fuel as sustainable energy solutions.
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