中国微信媒体短视频的对外传播效果 -- 以 YOUTUBE 上的中国饮食文化主题为例

Chenxi Yang, Yiran Zhao, Hanyu Zheng, Zhiqi Zhu
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摘要

在信息全球化的浪潮下,短视频以其集图像、音乐、声音、画面等多种表现手法于一体的特点,受到各国网民的热烈追捧。以YouTube为代表的短视频社交媒体,不仅开辟了跨文化传播的新途径,也对如何讲好中国故事提出了新的挑战和要求。美食作为一种独特的文化符号,可以有效打破跨文化传播的壁垒,让不同文化背景的受众产生共鸣。中国的微信短视频创作者从多个角度展现了美食的色、香、味,为网民绘制了一幅诱人的中国美食地图,让全球受众领略到中国美食的魅力。本文运用文献研究法和案例分析法对YouTube上的中国饮食文化传播进行研究,希望探索中国饮食文化传播的叙事特征、叙事共性、策略有效性和外部叙事效应,积极推动文化的外部传播。研究结果表明,发布者的影响力必然在一定程度上影响视频的受欢迎程度,而强调文化与情感的普世价值、传递积极情绪的高质量内容短视频能够提升国际传播效果。
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External Communication Effect of Short Video of Chinese We-media -- Take the Topic of Chinese Food Culture on YOUTUBE as an Example
Under the tide of information globalization, short video has been warmly sought after by netizens from all over the world for its characteristics of integrating image, music, sound, picture and other expression techniques. Short video social media, represented by YouTube, not only opens up a new way for cross-cultural communication, but also puts forward new challenges and requirements on how to tell Chinese stories well. As a unique cultural symbol, food can effectively break the barriers of cross-cultural communication, so that audiences from different cultural backgrounds can resonate. Chinese we-media short video creators show the color, aroma and taste of food from multiple angles, drawing a seductive map of Chinese food for netizens, so that audiences around the world can appreciate the charm of Chinese food. This paper uses the literature research method and case analysis method to study the communication of Chinese food culture on YouTube, hoping to explore the narrative characteristics, narrative commonalities, strategy effectiveness and external narrative effects of Chinese food culture communication, and actively promote the external communication of culture. The research results show that the influence of publishers must affect the popularity of videos to some extent, and short videos with high-quality content that emphasize the universal value of culture and emotion and convey positive emotions can improve the effect of international communication.
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