N. Kusumawati, S. H. Sumarlan, E. Zubaidah, A. K. Wardani
{"title":"通过亚临界水处理提高木质纤维素生物质中糖类聚合物的酶法糖化率","authors":"N. Kusumawati, S. H. Sumarlan, E. Zubaidah, A. K. Wardani","doi":"10.26656/fr.2017.8(4).041","DOIUrl":null,"url":null,"abstract":"Oil palm trunk (OPT) is one of the wastes from logging oil palm trees that are no longer\nproductive. OPT contains cellulose, hemicellulose, and lignin, which can be hydrolyzed to\nproduce fermentable sugar and further converted into biofuel and value-added chemicals for\nfood ingredients such as xylitol, lactic acid, dietary fiber, prebiotics, and compounds for\nfood packaging. The OPT pretreatment aims to break down the recalcitrant by breaking\ndown the lignin bonds to increase the efficiency of enzymatic hydrolysis of\npolysaccharides. This study aimed to apply the pretreatment with the subcritical water\n(SCW) method at 170℃, 400 psi, for 20 mins on OPT samples and confirm the\nachievement of the delignification objective in the samples by conducting chemical\ncomponent analysis and observing changes in the X-ray diffraction (XRD) and Fourier\ntransform infrared spectroscopy (FTIR) spectra of raw OPT samples and which has been\ngiven pretreatment and enzymatic saccharification analysis. The findings from the study\nrevealed that pretreatment with the SCW method reduced the levels of lignin and\nhemicellulose by 30.43% and 42.53%, respectively, while the percentage of cellulose\nincreased by 50.34%. XRD and FTIR spectroscopy analysis also revealed the change in the\nstructure of the pretreated OPT. The total reducing sugar of the OPT samples after\nenzymatic hydrolysis increased in the pretreated sample, which was 11 g/g, compared to the\nraw OPT, which was 8 g/g. SCW pretreatment method at 170°C, 400 psi, for 20 mins was\nable to give a delignification effect and increase saccharification in enzymatic hydrolysis of\nOPT.","PeriodicalId":502485,"journal":{"name":"Food Research","volume":"119 30","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-07-19","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Increasing enzymatic saccharification of saccharide polymers in lignocellulosic\\nbiomass with subcritical water treatment\",\"authors\":\"N. Kusumawati, S. H. Sumarlan, E. Zubaidah, A. K. Wardani\",\"doi\":\"10.26656/fr.2017.8(4).041\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Oil palm trunk (OPT) is one of the wastes from logging oil palm trees that are no longer\\nproductive. OPT contains cellulose, hemicellulose, and lignin, which can be hydrolyzed to\\nproduce fermentable sugar and further converted into biofuel and value-added chemicals for\\nfood ingredients such as xylitol, lactic acid, dietary fiber, prebiotics, and compounds for\\nfood packaging. The OPT pretreatment aims to break down the recalcitrant by breaking\\ndown the lignin bonds to increase the efficiency of enzymatic hydrolysis of\\npolysaccharides. This study aimed to apply the pretreatment with the subcritical water\\n(SCW) method at 170℃, 400 psi, for 20 mins on OPT samples and confirm the\\nachievement of the delignification objective in the samples by conducting chemical\\ncomponent analysis and observing changes in the X-ray diffraction (XRD) and Fourier\\ntransform infrared spectroscopy (FTIR) spectra of raw OPT samples and which has been\\ngiven pretreatment and enzymatic saccharification analysis. The findings from the study\\nrevealed that pretreatment with the SCW method reduced the levels of lignin and\\nhemicellulose by 30.43% and 42.53%, respectively, while the percentage of cellulose\\nincreased by 50.34%. XRD and FTIR spectroscopy analysis also revealed the change in the\\nstructure of the pretreated OPT. The total reducing sugar of the OPT samples after\\nenzymatic hydrolysis increased in the pretreated sample, which was 11 g/g, compared to the\\nraw OPT, which was 8 g/g. SCW pretreatment method at 170°C, 400 psi, for 20 mins was\\nable to give a delignification effect and increase saccharification in enzymatic hydrolysis of\\nOPT.\",\"PeriodicalId\":502485,\"journal\":{\"name\":\"Food Research\",\"volume\":\"119 30\",\"pages\":\"\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2024-07-19\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Food Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.26656/fr.2017.8(4).041\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Food Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.26656/fr.2017.8(4).041","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Increasing enzymatic saccharification of saccharide polymers in lignocellulosic
biomass with subcritical water treatment
Oil palm trunk (OPT) is one of the wastes from logging oil palm trees that are no longer
productive. OPT contains cellulose, hemicellulose, and lignin, which can be hydrolyzed to
produce fermentable sugar and further converted into biofuel and value-added chemicals for
food ingredients such as xylitol, lactic acid, dietary fiber, prebiotics, and compounds for
food packaging. The OPT pretreatment aims to break down the recalcitrant by breaking
down the lignin bonds to increase the efficiency of enzymatic hydrolysis of
polysaccharides. This study aimed to apply the pretreatment with the subcritical water
(SCW) method at 170℃, 400 psi, for 20 mins on OPT samples and confirm the
achievement of the delignification objective in the samples by conducting chemical
component analysis and observing changes in the X-ray diffraction (XRD) and Fourier
transform infrared spectroscopy (FTIR) spectra of raw OPT samples and which has been
given pretreatment and enzymatic saccharification analysis. The findings from the study
revealed that pretreatment with the SCW method reduced the levels of lignin and
hemicellulose by 30.43% and 42.53%, respectively, while the percentage of cellulose
increased by 50.34%. XRD and FTIR spectroscopy analysis also revealed the change in the
structure of the pretreated OPT. The total reducing sugar of the OPT samples after
enzymatic hydrolysis increased in the pretreated sample, which was 11 g/g, compared to the
raw OPT, which was 8 g/g. SCW pretreatment method at 170°C, 400 psi, for 20 mins was
able to give a delignification effect and increase saccharification in enzymatic hydrolysis of
OPT.