代谢组学和微生物组综合分析表明,混合油日粮可通过调节风味和肠道微生物群改善肉鸡的肉质

IF 6.3 Animal Nutrition Pub Date : 2024-07-01 DOI:10.1016/j.aninu.2024.04.024
Dong Ruan, Jiashuai Jiang, Wenjie Huang, A. Fouad, H. K. El-Senousey, Xiajing Lin, Sai Zhang, Lihua Sun, Shijuan Yan, Zongyong Jiang, Shouqun Jiang
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Integrated metabolomics and microbiome analysis reveal blended oil diet improves meat quality of broiler chickens by modulating flavor and gut microbiota
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来源期刊
Animal Nutrition
Animal Nutrition Animal Science and Zoology
CiteScore
9.70
自引率
0.00%
发文量
542
审稿时长
65 days
期刊介绍: Animal Nutrition encompasses the full gamut of animal nutritional sciences and reviews including, but not limited to, fundamental aspects of animal nutrition such as nutritional requirements, metabolic studies, body composition, energetics, immunology, neuroscience, microbiology, genetics and molecular and cell biology related to primarily to the nutrition of farm animals and aquatic species. More applied aspects of animal nutrition, such as the evaluation of novel ingredients, feed additives and feed safety will also be considered but it is expected that such studies will have a strong nutritional focus. Animal Nutrition is indexed in SCIE, PubMed Central, Scopus, DOAJ, etc.
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